The most important types of whisky - from Scottish single malt and Irish pot still to American bourbon, rye and grain whiskey - differ primarily in their choice of grain, distillation process and origin.
This page gives you a good overview of the characteristics of the major styles: Scotch, Irish Whiskey, Bourbon, Rye and other international varieties. You will also find recommendations for each type of whisky to help beginners and connoisseurs discover their personal favourite.
Whisky varieties at a glance
Whisky differs mainly in terms of the grain base, the distillation process and the origin. In this compact guide, you will find out what types of whisky there are and how you can recognise them. Each type of whisky has its own charm!
Scottish whisky in focus - what is Scotch?
Scotch whisky (without the "e") must be produced in Scotland, matured for at least three years in oak casks and bottled at 40% vol. or more. Find out all about categories such as single malt, blended or grain and the strict Scotch rules.
Irish whiskey - mild, smooth and rich in tradition!
Known for its triple distillation, it usually does without peat smoke and offers a fruity flavour profile. Find out which varieties such as blended, single pot still or single malt characterise the diversity of Irish whiskeys.
How is American whiskey defined?
From bourbon to Tennessee and rye to single malt - legal requirements, mash recipes, pot and column still distillation and barrel ageing characterise it. Discover regional styles and diverse flavour profiles from the USA.
Long a global focus!
From Canada and India to Australia and Taiwan. We present exciting whisky regions, up-and-coming producers and their unique styles. Ideal for connoisseurs who want to discover international whisky culture.
From beer to whisky: Germany shows that it can do more than just brewing.
Today, German distilleries impress with high-quality whisky, regional flavours and exciting variety. Discover Germany's young, up-and-coming whisky scene.
Single malt whisky - a term with a global reputation.
But what characterises a genuine single malt? Which production steps, regulations and criteria turn barley malt into a genuine single malt? Learn about the definition and production - ideal for beginners and connoisseurs.
What is cask strength whisky?Undiluted, intense and full of character!
It is bottled straight from the cask. Discover the pure strength and authentic flavour experience for true whisky connoisseurs.
Whether you're already a Whisky lover or still looking for some orientation – this guide introduces you to the most important types of Whisky. Learn how aromas and production methods differ and which brands are true classics. Soon you'll be on your way to finding your favorite Whisky!
Conclusion
With this overview of the most important types of whisky, beginners and connoisseurs will quickly find their favourite. Delve into the individual categories to gain a better understanding of flavours, production methods and regional characteristics.
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