Blend-Scotch

Information about the Distillery
1034 Bottles
Scotland
Average tasting notes Tasting Notes
Calculated from 1,666 Tasting Notes
i
Nosing
Sweet:
Peat Smoke:
Fruit:
Vanilla:
Malt:
Spices:
Sherry:
Herbs:
Oak:
Honey:
Caramel:
Zitrus:
Nuts:
Alcohol:
Maritime Notes:
Pear:
Apple:
Heather:
Raisin:
Herb:
Seaweed:
Orange:
Bonfire Smoke:
Floral:
Wheat:
Lemon:
Salt:
Chocolate:
Oil:
Grass:
Dark Chocolate:
Dried Fruit:
Barley:
Cinnamon:
Leather:
Pepper:
Medicinal Smoke:
Almonds:
Berries:
Banana:
Hay:
Peach:
Ginger:
Chili:
Iodine:
Green Apple:
Grape:
Plum:
Lime:
Tobacco:
Cherry:
Coffee:
Tropical Fruit:
Nutmeg:
Grapefruit:
Clove:
Date:
Melon:
Ham:
Cake:
Anise:
Mint:
Hazelnut:
Fig:
Pineapple:
Coconut:
Walnut:
Lemon Peel:
Blackberry:
Kiwi:
Rye:
Tasting
Sweet:
Peat Smoke:
Spices:
Fruit:
Malt:
Nuts:
Oak:
Oil:
Vanilla:
Sherry:
Caramel:
Pepper:
Chocolate:
Honey:
Alcohol:
Herb:
Chili:
Wheat:
Herbs:
Zitrus:
Maritime Notes:
Dark Chocolate:
Salt:
Apple:
Orange:
Almonds:
Heather:
Seaweed:
Pear:
Dried Fruit:
Floral:
Cinnamon:
Leather:
Raisin:
Barley:
Tobacco:
Clove:
Coffee:
Ginger:
Bonfire Smoke:
Nutmeg:
Lemon:
Iodine:
Berries:
Grape:
Hay:
Cake:
Medicinal Smoke:
Green Apple:
Tropical Fruit:
Hazelnut:
Plum:
Banana:
Grass:
Cherry:
Pineapple:
Fig:
Blackberry:
Grapefruit:
Anise:
Lime:
Date:
Peach:
Walnut:
Ham:
Kiwi:
Mint:
Black Currant:
Red Currant:
Finish
Peat Smoke:
Sweet:
Spices:
Malt:
Oak:
Fruit:
Herb:
Nuts:
Pepper:
Oil:
Alcohol:
Sherry:
Chocolate:
Dark Chocolate:
Maritime Notes:
Chili:
Wheat:
Vanilla:
Herbs:
Seaweed:
Honey:
Zitrus:
Coffee:
Salt:
Heather:
Bonfire Smoke:
Caramel:
Nutmeg:
Dried Fruit:
Tobacco:
Orange:
Leather:
Ginger:
Berries:
Floral:
Raisin:
Fig:
Lemon:
Apple:
Medicinal Smoke:
Almonds:
Pear:
Banana:
Hay:
Peach:
Cinnamon:
Plum:
Green Apple:
Grapefruit:
Grass:
Walnut:
Barley:
Iodine:
Coconut:
Hazelnut:
Ham:
Clove:
Anise:
Grape:
Blackberry:
Lime:
Cherry:
Kiwi:
Tropical Fruit:
Cake:
Mint:
Details about the Distillery

Chronological rating history

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