Deanston 18 Years
The Deanston master distiller Ian MacMillan is using regional barley and water from the Teith river paired with his 40 years of experience for his Whisky creations. After 100 hours of fermentation, the 18 year old fully matured in fresh Bourbon casks.
The Deanston master distiller Ian MacMillan is using regional barley and water from the Teith river paired with his 40 years of experience for his Whisky creations. After 100 hours of fermentation, the 18 year old fully matured in fresh Bourbon casks.
| Details about this bottle | Edit |
|---|---|
| 11457 | |
| Deanston | |
| Scotland, Highlands | |
| Single Malt Whisky | |
| 18 Years | |
| 46.3% | |
| 0.7 l | |
| Original bottling | |
| Bourbon First Fill | |
 
|
|
| Add | |
| Average tasting notes Tasting Notes |
Calculated from 3
i
|
|
|---|---|---|
|
Nosing
Sweet:
Oak:
Caramel:
Honey:
Herbs:
Hay:
Malt:
Vanilla:
Barley:
Fruit:
Heather:
Orange:
Spices:
Zitrus:
Grass:
Apple:
Pear:
Cake:
Cinnamon:
Nutmeg:
Wheat:
Tasting
Sweet:
Spices:
Honey:
Malt:
Oak:
Vanilla:
Fruit:
Chocolate:
Nuts:
Oil:
Zitrus:
Pepper:
Caramel:
Heather:
Orange:
Herbs:
Barley:
Chili:
Cinnamon:
Ginger:
Sherry:
Wheat:
Herb:
Finish
Sweet:
Oak:
Spices:
Malt:
Chocolate:
Fruit:
Chili:
Dark Chocolate:
Honey:
Orange:
Pepper:
Sherry:
Vanilla:
Zitrus:
Herb:
|
||
Quality rating of this bottle
4.0
Rate
42
3
Quality comparison of bottles
i
All tasting notes
06. Jul 2015
Nosing:
Taste:
Finish:
Long
Taste:
Finish:
Long
06. Jul 2015
Nosing:
Balanced with sweet oak and barley sugar. Notes of hay, corn, heather honey and toffee.
Taste:
Warming, soft and sweet. Fruity and spicy with vanilla, malt and honey.
Finish:
Long lasting and strong.
Balanced with sweet oak and barley sugar. Notes of hay, corn, heather honey and toffee.
Taste:
Warming, soft and sweet. Fruity and spicy with vanilla, malt and honey.
Finish:
Long lasting and strong.
28. May 2020
Nosing: 
Taste:
Finish:
Comment:
Taste:
Finish:
Comment:
20. Aug 2015
05. Dec 2015
09. Feb 2016
15. Feb 2016
10. May 2016
27. May 2016
22. Mar 2017
