Old Ballantruan 10 Years - new Design
The Old Ballantruan is produced in the Tomintoul distillery. The name comes from the eponymous spring Ballantruan in the Cromdale Hills, near the Tomintoul village. The usage of strongly peated malt like for this Single Malt is very uncommon in this region.
The Old Ballantruan is produced in the Tomintoul distillery. The name comes from the eponymous spring Ballantruan in the Cromdale Hills, near the Tomintoul village. The usage of strongly peated malt like for this Single Malt is very uncommon in this region.
| Details about this bottle | Edit |
|---|---|
| 32310 | |
| Tomintoul | |
| Scotland, Speyside | |
| Single Malt Whisky | |
| 10 Years | |
| 50% | |
| 0.7 l | |
| Original bottling | |
|
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| Average tasting notes Tasting notes |
Calculated from 20
i
|
|
|---|---|---|
|
Nosing
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Spices:
Spices:
Oil:
Oil:
Nuts:
Bonfire Smoke:
Bonfire Smoke:
Maritime Notes:
Heather:
Leather:
Iodine:
Caramel:
Alcohol:
Herb:
Ham:
Herbs:
Lemon:
Malt:
Vanilla:
Vanilla:
Malt:
Heather:
Leather:
Iodine:
Caramel:
Ham:
Alcohol:
Herbs:
Herb:
Maritime Notes:
Zitrus:
Lemon:
Zitrus:
Tasting
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Malt:
Malt:
Nuts:
Oil:
Oil:
Herb:
Herb:
Zitrus:
Zitrus:
Herbs:
Herbs:
Lemon:
Chocolate:
Lemon:
Spices:
Chocolate:
Sherry:
Spices:
Ham:
Ham:
Raisin:
Heather:
Almonds:
Honey:
Bonfire Smoke:
Walnut:
Dark Chocolate:
Caramel:
Tobacco:
Coffee:
Oak:
Coffee:
Raisin:
Heather:
Dark Chocolate:
Walnut:
Tobacco:
Caramel:
Honey:
Almonds:
Bonfire Smoke:
Sherry:
Grass:
Oak:
Grass:
Finish
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Spices:
Spices:
Malt:
Malt:
Bonfire Smoke:
Bonfire Smoke:
Pepper:
Alcohol:
Lemon:
Nuts:
Chocolate:
Lemon:
Zitrus:
Alcohol:
Pepper:
Nuts:
Chocolate:
Zitrus:
|
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Quality rating of this bottle
4.4
Rate
17
20
