Port Charlotte - 2008 Islay Barley
| Details about this bottle | Edit |
|---|---|
| 9839 | |
| Bruichladdich | |
| Scotland, Islay | |
| Single Malt Whisky | |
| 2008 | |
| 50% | |
| 0.7 l | |
| Original bottling | |
| american and european Oak Casks | |
|
|
| Average tasting notes Tasting notes |
Calculated from 15
i
|
|
|---|---|---|
|
Nosing
Peat Smoke:
Peat Smoke:
Sweet:
Maritime Notes:
Seaweed:
Maritime Notes:
Seaweed:
Sweet:
Zitrus:
Oak:
Oak:
Zitrus:
Lemon:
Barley:
Barley:
Lemon:
Malt:
Fruit:
Pineapple:
Herbs:
Herbs:
Pineapple:
Pepper:
Ham:
Lime:
Ham:
Vanilla:
Pear:
Mint:
Spices:
Apple:
Lime:
Pepper:
Mint:
Hay:
Fruit:
Apple:
Vanilla:
Pear:
Salt:
Salt:
Hay:
Tasting
Spices:
Peat Smoke:
Peat Smoke:
Pepper:
Pepper:
Oak:
Oak:
Zitrus:
Zitrus:
Fruit:
Fruit:
Lemon:
Lemon:
Sweet:
Sweet:
Chili:
Chili:
Spices:
Raisin:
Orange:
Barley:
Sherry:
Orange:
Wheat:
Honey:
Clove:
Cinnamon:
Alcohol:
Herbs:
Apple:
Vanilla:
Raisin:
Barley:
Hay:
Apple:
Wheat:
Honey:
Clove:
Alcohol:
Herbs:
Malt:
Vanilla:
Malt:
Cinnamon:
Hay:
Finish
Sweet:
Sweet:
Peat Smoke:
Peat Smoke:
Oak:
Oak:
Spices:
Spices:
Dark Chocolate:
Fruit:
Fruit:
Herb:
Dark Chocolate:
Herb:
|
||
Quality rating of this bottle
4.0
Rate
28
15
Quality comparison of bottles
i
All tasting notes
26. Jan 2018
Nosing: 
, but not overpowering, 
, and a little bit of 
Taste:, 
, fresh fruits. a teaspoon of water makes it more buttery
Finish: medium-short with a little bit of
, and 
Comment: decent, while I appreciate the philosophy behind how Bruichladdich makes this whisky, I would rather save the money and buy a Kilchoman Machir Bay...it has a very similar taste and costs a lot less (at least in my area).
, but not overpowering, , and a little bit of Taste:
, , fresh fruits. a teaspoon of water makes it more butteryFinish: medium-short with a little bit of
, and Comment: decent, while I appreciate the philosophy behind how Bruichladdich makes this whisky, I would rather save the money and buy a Kilchoman Machir Bay...it has a very similar taste and costs a lot less (at least in my area).
12. Feb 2019
30. Oct 2021
Nosing:
Taste: 
Finish: 
Comment:
Taste:
Finish:
Comment:
07. Dec 2015
19. Jun 2016
26. Sep 2016
26. Feb 2017
14. Apr 2015
05. Jan 2016
05. Oct 2016
