Westward Pinot Noir Cask
The Westward distillery is located in the main cultivation area for barley in Portland, Oregon. Therefore it is convenient to use the local malted barley in the production of Whiskey. Westward, one of the few American Single Malts is produced under strict criteria, which are very similar to those of Scotch. After a two-time distillation in pot stills, the Malt matured for at least three years in fresh American white oak casks. This edition finished for two years in Pinot Noir casks, which are also from Oregon.
The Westward distillery is located in the main cultivation area for barley in Portland, Oregon. Therefore it is convenient to use the local malted barley in the production of Whiskey. Westward, one of the few American Single Malts is produced under strict criteria, which are very similar to those of Scotch. After a two-time distillation in pot stills, the Malt matured for at least three years in fresh American white oak casks. This edition finished for two years in Pinot Noir casks, which are also from Oregon.
| Details about this bottle | Edit |
|---|---|
| 31561 | |
| Westward | |
| USA, Oregon | |
| Single Malt Whiskey | |
| 45% | |
| 0.7 l | |
| Original bottling | |
| Finish in Pinot Noir cask | |
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| Average tasting notes Tasting notes |
Calculated from 2
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Tasting
Fruit:
Apple:
Apple:
Nutmeg:
Spices:
Nutmeg:
Oak:
Banana:
Pear:
Chocolate:
Fruit:
Sweet:
Pear:
Banana:
Oak:
Chocolate:
Sweet:
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Quality rating of this bottle
2
2
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All tasting notes
