Lagavulin - 2003 Distillers Edition
This bottling of Lagavulin is part of the Distillers Edition of Classic Malts of Scotland. The Single Malt finished for three months in Pedro Ximenez Sherry casks. The strong, dry and maritime character of the Lagavulin is supplemented with rich, sweet aromas from the Pedro Ximenez cask. Limited bottling.
This bottling of Lagavulin is part of the Distillers Edition of Classic Malts of Scotland. The Single Malt finished for three months in Pedro Ximenez Sherry casks. The strong, dry and maritime character of the Lagavulin is supplemented with rich, sweet aromas from the Pedro Ximenez cask. Limited bottling.
| Details about this bottle | Edit |
|---|---|
| 29184 | |
| Lagavulin | |
| Scotland, Islay | |
| Single Malt Whisky | |
| 2003 | |
| 2019 | |
| 43% | |
| 0.7 l | |
| Original bottling | |
| american and europäische Oak Casks, finish in PX Sherryfässern | |
|
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| Average tasting notes Tasting notes |
Calculated from 33
i
|
|
|---|---|---|
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Nosing
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Fruit:
Maritime Notes:
Maritime Notes:
Vanilla:
Fruit:
Vanilla:
Seaweed:
Seaweed:
Bonfire Smoke:
Herb:
Herb:
Salt:
Bonfire Smoke:
Salt:
Sherry:
Leather:
Iodine:
Malt:
Malt:
Dried Fruit:
Sherry:
Dried Fruit:
Leather:
Iodine:
Spices:
Ham:
Cake:
Tobacco:
Ham:
Raisin:
Cake:
Tobacco:
Dark Chocolate:
Raisin:
Spices:
Banana:
Apple:
Apple:
Banana:
Dark Chocolate:
Tasting
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Herb:
Herb:
Sherry:
Malt:
Spices:
Malt:
Sherry:
Spices:
Fruit:
Seaweed:
Seaweed:
Maritime Notes:
Maritime Notes:
Caramel:
Oak:
Fruit:
Vanilla:
Chocolate:
Oak:
Dark Chocolate:
Caramel:
Dark Chocolate:
Chocolate:
Vanilla:
Raisin:
Coffee:
Raisin:
Coffee:
Alcohol:
Dried Fruit:
Dried Fruit:
Tobacco:
Tobacco:
Tropical Fruit:
Tropical Fruit:
Nuts:
Alcohol:
Fig:
Pineapple:
Iodine:
Mint:
Cake:
Chili:
Bonfire Smoke:
Hazelnut:
Oil:
Ginger:
Pepper:
Leather:
Ginger:
Chili:
Oil:
Cake:
Herbs:
Mint:
Hazelnut:
Bonfire Smoke:
Iodine:
Pineapple:
Pepper:
Leather:
Nuts:
Salt:
Salt:
Fig:
Finish
Peat Smoke:
Peat Smoke:
Sherry:
Sweet:
Sweet:
Sherry:
Herb:
Herb:
Fruit:
Spices:
Oak:
Fruit:
Oak:
Spices:
Dried Fruit:
Dark Chocolate:
Malt:
Malt:
Dried Fruit:
Dark Chocolate:
Coffee:
Coffee:
Chocolate:
Chocolate:
Bonfire Smoke:
Herbs:
Leather:
Bonfire Smoke:
Ham:
Caramel:
Leather:
Caramel:
Raisin:
Herbs:
Raisin:
Vanilla:
Ham:
Vanilla:
|
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Quality rating of this bottle
4.8
Rate
49
33
Quality comparison of bottles
i
All tasting notes
17. Feb 2018
05. May 2019
09. May 2020
02. Jan 2018
12. Jun 2018
18. Nov 2018
28. Oct 2018
18. Nov 2018
26. Apr 2019
01. Feb 2020
Nosing: 
Taste: 
Finish: 
Comment: a sweeter lagavulin 16 essentially, but it's not a bad thing...one of the better distiller's editon releases.
Taste:
Finish:
Comment: a sweeter lagavulin 16 essentially, but it's not a bad thing...one of the better distiller's editon releases.
