Lagavulin - 2006 Distillers Edition
This bottling of Lagavulin is part of the Distillers Edition of the Classic Malts of Scotland. The Single Malt finished for at least three months in Pedro Ximenez Sherry casks. The strong, dry and maritime character of the Lagavulin is complemented by the rich, sweet aromas of the Pedro Ximenez cask.
This bottling of Lagavulin is part of the Distillers Edition of the Classic Malts of Scotland. The Single Malt finished for at least three months in Pedro Ximenez Sherry casks. The strong, dry and maritime character of the Lagavulin is complemented by the rich, sweet aromas of the Pedro Ximenez cask.
Details about this bottle | Edit |
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32921 | |
Lagavulin | |
Scotland, Islay | |
Single Malt Whisky | |
2006 | |
2021 | |
43% | |
0.7 l | |
Original bottling | |
american and europäische Oak Casks, finish in PX Sherryfässern | |
Average tasting notes Tasting notes |
Calculated from 126
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Nosing
Peat Smoke:
Sweet:
Maritime Notes:
Sherry:
Seaweed:
Vanilla:
Bonfire Smoke:
Fruit:
Malt:
Iodine:
Salt:
Raisin:
Dried Fruit:
Oak:
Caramel:
Spices:
Herb:
Ham:
Leather:
Cake:
Medicinal Smoke:
Tobacco:
Cherry:
Pepper:
Orange:
Plum:
Zitrus:
Tasting
Peat Smoke:
Sweet:
Sherry:
Maritime Notes:
Seaweed:
Herb:
Vanilla:
Spices:
Fruit:
Oak:
Malt:
Dried Fruit:
Herbs:
Coffee:
Nuts:
Chocolate:
Dark Chocolate:
Raisin:
Caramel:
Grass:
Iodine:
Zitrus:
Alcohol:
Heather:
Salt:
Bonfire Smoke:
Chili:
Honey:
Fig:
Mint:
Ginger:
Berries:
Pineapple:
Hazelnut:
Leather:
Pepper:
Tobacco:
Date:
Oil:
Orange:
Apple:
Lemon:
Cherry:
Cake:
Finish
Peat Smoke:
Sherry:
Oak:
Sweet:
Herb:
Fruit:
Maritime Notes:
Spices:
Seaweed:
Malt:
Dark Chocolate:
Dried Fruit:
Chocolate:
Coffee:
Leather:
Salt:
Bonfire Smoke:
Raisin:
Caramel:
Pineapple:
Herbs:
Tropical Fruit:
Vanilla:
Ham:
Cherry:
Medicinal Smoke:
Plum:
Zitrus:
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Quality rating of this bottle
Quality comparison of bottles
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All tasting notes
Taste: I like to add a little bit of water then it opens up and I don't feel any harsh alcoholic notes. It's quite similar to 16 for me, but still unique. A little bit more sugery sweetness, very prominent skin notes and wood flavor.
Finish: Medium long. Stays with those flavours for a nice while, then develop to typical Lagavulin smoke but much more gentle than 16, like a windy memory.
Comment: What can I say more than Lagavulin is the only distillery which for now, has never let me down. (have tried 16, 8 and this one). If I would have to choose between 16 and D.E. I would pick up D.E. for its smoother, more rounded and complex presents. Howevere prices and accessibility for D.E. in Poland are crazy, so I go for 16 and I am still ok with it ;)