Glenmorangie 12 Years Quinta Ruban

Glenmorangie has the tallest stills in Scotland. Therefore the Whiskies have an especially soft taste. The Quinta Ruban, Gaelic for ruby, belongs to the Extra Matured Range of the distillery. The Single Malt matures for ten years in Bourbon casks. Then it is finished in Port Wine casks.

Glenmorangie has the tallest stills in Scotland. Therefore the Whiskies have an especially soft taste. The Quinta Ruban, Gaelic for ruby, belongs to the Extra Matured Range of the distillery. The Single Malt matures for ten years in Bourbon casks. Then it is finished in Port Wine casks.

Details about this bottle Edit
1140
Glenmorangie
Scotland, Highlands
Single Malt Whisky
12 Years
46%
0.7 l
Original bottling
Bourbon
Port - Ruby
Chill filtration - Without
Average tasting notes Tasting notes
Calculated from 128 Tasting Notes
i
Nosing
Fruit:
Sweet:
Zitrus:
Sherry:
Spices:
Orange:
Vanilla:
Chocolate:
Dark Chocolate:
Herb:
Nuts:
Raisin:
Caramel:
Grape:
Plum:
Berries:
Oak:
Cinnamon:
Alcohol:
Cherry:
Honey:
Mint:
Peat Smoke:
Pepper:
Herbs:
Pear:
Dried Fruit:
Nutmeg:
Almonds:
Banana:
Blackberry:
Clove:
Fig:
Hazelnut:
Malt:
Oil:
Pineapple:
Apple:
Cake:
Chili:
Date:
Grapefruit:
Lemon:
Tropical Fruit:
Tasting
Sweet:
Fruit:
Spices:
Chocolate:
Nuts:
Sherry:
Zitrus:
Oil:
Herb:
Dark Chocolate:
Orange:
Vanilla:
Herbs:
Honey:
Mint:
Chili:
Oak:
Caramel:
Pepper:
Plum:
Raisin:
Berries:
Cinnamon:
Malt:
Nutmeg:
Peat Smoke:
Blackberry:
Cherry:
Coffee:
Dried Fruit:
Fig:
Alcohol:
Grape:
Almonds:
Tropical Fruit:
Walnut:
Ginger:
Lemon:
Peach:
Banana:
Clove:
Finish
Sweet:
Spices:
Chocolate:
Fruit:
Sherry:
Oak:
Nuts:
Dark Chocolate:
Malt:
Herb:
Oil:
Zitrus:
Herbs:
Clove:
Mint:
Orange:
Caramel:
Pepper:
Alcohol:
Berries:
Chili:
Ginger:
Heather:
Nutmeg:
Peat Smoke:
Raisin:
Vanilla:

Tasting Video

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Quality rating of this bottle

4.0 Rate
366
Tasting Notes 128

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11. Jun 2010
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21. Nov 2016
Nosing:
Dark mint chocolate, tangerines and Seville oranges mingle with sandalwood and walnut before giving way to a spicy finish of pepper and nutmeg.
Taste:
Mint chocolate and walnuts envelop the palate like velvet, laying the foundations for rose, Turkish delight and sweet Seville oranges.
Finish:
Long lasting silky aftertaste leaving dark chocolate mints and traces of orange.
Comment:
12. Aug 2018