Akashi 4 Years Red Wine
The Japanese Single Malt Akashi Red matured in Cognac casks for five and a half years and finished for ten months in a fresh Red Wine cask. Limited bottling.
The Japanese Single Malt Akashi Red matured in Cognac casks for five and a half years and finished for ten months in a fresh Red Wine cask. Limited bottling.
| Details about this bottle | Edit |
|---|---|
| 31310 | |
| White Oak | |
| Japan | |
| Single Malt Whisky | |
| 4 Years | |
| 50% | |
| 0.5 l | |
| Original bottling | |
| Cognac-casks and finish in red wine cask | |
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| Average tasting notes Tasting notes |
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