Ardmore 12 Years Port Wood Finish

Ardmore not only burns light smoky Malt, but also unpeated Malt, which is called Ardlear. But the bottling Ardmore Port Wood Finish is 100% peated, therefore created with light smoky Malt with 12 ppm.
Usually, the distillery follows with a post-maturing in Quarter Casks. But the 12 year old matured in Bourbon and port wine casks, to grant the whisky a fruity aroma.

Ardmore not only burns light smoky Malt, but also unpeated Malt, which is called Ardlear. But the bottling Ardmore Port Wood Finish is 100% peated, therefore created with light smoky Malt with 12 ppm.
Usually, the distillery follows with a post-maturing in Quarter Casks. But the 12 year old matured in Bourbon and port wine casks, to grant the whisky a fruity aroma.

Details about this bottle Edit
12454
Ardmore
Scotland, Speyside
Single Malt Whisky
12 Years
46%
0.7 l
Original bottling
Bourbon, Bourbon
Port, Port
Chill filtration - Without Artifical colouring - With
Average tasting notes Tasting notes
Calculated from 604 Tasting Notes
i
Nosing
Peat Smoke:
Fruit:
Sweet:
Sherry:
Spices:
Strawberry:
Berries:
Cinnamon:
Zitrus:
Honey:
Oak:
Orange:
Bonfire Smoke:
Pepper:
Caramel:
Vanilla:
Raisin:
Dried Fruit:
Blackberry:
Apple:
Malt:
Nuts:
Herb:
Ham:
Cherry:
Grape:
Plum:
Herbs:
Tobacco:
Alcohol:
Medicinal Smoke:
Black Currant:
Date:
Cake:
Leather:
Pineapple:
Clove:
Nutmeg:
Dark Chocolate:
Banana:
Red Currant:
Floral:
Maritime Notes:
Mint:
Tropical Fruit:
Peach:
Heather:
Chili:
Walnut:
Hazelnut:
Chocolate:
Almonds:
Oil:
Seaweed:
Salt:
Coffee:
Pear:
Tasting
Peat Smoke:
Fruit:
Sweet:
Spices:
Sherry:
Honey:
Oak:
Strawberry:
Berries:
Zitrus:
Pepper:
Orange:
Bonfire Smoke:
Cinnamon:
Nuts:
Herb:
Malt:
Dried Fruit:
Caramel:
Chili:
Apple:
Chocolate:
Vanilla:
Dark Chocolate:
Grape:
Alcohol:
Plum:
Raisin:
Oil:
Ham:
Fig:
Herbs:
Heather:
Cherry:
Blackberry:
Maritime Notes:
Ginger:
Leather:
Date:
Coffee:
Seaweed:
Nutmeg:
Cake:
Red Currant:
Lemon:
Salt:
Walnut:
Clove:
Tobacco:
Medicinal Smoke:
Grapefruit:
Rye:
Hazelnut:
Lemon Peel:
Pineapple:
Wheat:
Coconut:
Pear:
Peach:
Green Apple:
Almonds:
Finish
Peat Smoke:
Sweet:
Fruit:
Oak:
Spices:
Sherry:
Nuts:
Herb:
Berries:
Malt:
Oil:
Dark Chocolate:
Chocolate:
Zitrus:
Honey:
Pepper:
Strawberry:
Bonfire Smoke:
Cinnamon:
Dried Fruit:
Orange:
Caramel:
Chili:
Vanilla:
Coffee:
Herbs:
Ham:
Leather:
Alcohol:
Heather:
Grape:
Walnut:
Wheat:
Blackberry:
Plum:
Medicinal Smoke:
Clove:
Barley:
Lemon Peel:
Lemon:
Black Currant:
Kiwi:
Grapefruit:
Cherry:
Raisin:
Nutmeg:
Apple:
Floral:
Hay:
Almonds:

Tasting Video

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Quality rating of this bottle

4.4 Rate
684
Tasting Notes 604

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Süss
21. Oct 2022

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10. Nov 2015
Nosing:
Rauch Orange Zimt Pfeffer Vanille
Taste:
Pfeffer Orange Süße Rauch strawberries
Finish:
Medium with little smoke
Comment:
22. Nov 2021
Nosing:
Summery fruity with strawberries and oranges, cinnamon and pepper.
Taste:
Sweet and light smoky with apples and honey.
Finish:
Soft, smoky and dry.
Comment:
Ex-Bourbon casks and finished in Port Wine casks
28. Jul 2021
17. Oct 2021
21. Nov 2021
21. Nov 2017
28. Nov 2015
04. Apr 2019
04. Oct 2022