Whisky Distilleries

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Honey Vanilla Sweet
The name of the Whisky "Threeland" is a tribute to its origin. The greater region in the tri-border area of Germany, France and Luxembourg was involved in the production.
Tobacco Herb Raisin
The Ox distillery is a family owned company in the little village of Wenighösbach, east of Aschaffenburg. The restaurant 'Zum Ochsen' opened to the public in 1921, the same year the first spirits were distilled. The first Single Malt was made in 2013.
Zitrus Sherry
Pittermanns Distillerie launched the first Cologne Whisky on the market in 2019. In addition, the company also produces Gin, Genever and Liqueurs.
Malt
Halber Mond is an inn-restaurant in Heppenheim steeped in history: in 1847, the first freedom revolutionaries who fought for a democratic Germany met there. In the meantime, spirits are produced there, including the 'Freiheit 1848 Single Malt Whisky'.
Zitrus
The Duke Gin is produced at the distillery of the same name in a former potato distillery in Aschheim near Munich.
Pear Herbs Fruit
Achternbusch Destillerie, based in Munich's Pasing city district, has been producing spirits in the old vaulted cellars of a factory building since 2012. It is known for its brands Feel! Munich Dry Gin and Ginfusion Birne.