Säntis Malt Edition Dreifaltigkeit
Dreifaltigkeit is the peated edition of Säntis. For this, the malt is darred over a combination of upland moor peat, apple-, birch- and oak wood chips. After the maturation for several years in Beer casks, the Swiss Malt is bottled.
Dreifaltigkeit is the peated edition of Säntis. For this, the malt is darred over a combination of upland moor peat, apple-, birch- and oak wood chips. After the maturation for several years in Beer casks, the Swiss Malt is bottled.
| Details about this bottle | Edit |
|---|---|
| 9020 | |
| Locher (Säntis Malt) | |
| Switzerland | |
| Single Malt Whisky | |
| 52% | |
| 0.5 l | |
| Original bottling | |
| Oak beer cask, Oak beer cask, Bierfässer, Bierfässer, Bierfässer, Bierfässer, Bierfässer | |
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| Add | |
| Average tasting notes Tasting Notes |
Calculated from 1
i
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Nosing
Peat Smoke:
Ham:
Fruit:
Sweet:
Herbs:
Heather:
Bonfire Smoke:
Herb:
Oak:
Sherry:
Spices:
Malt:
Alcohol:
Apple:
Chocolate:
Leather:
Raisin:
Coffee:
Dark Chocolate:
Grass:
Medicinal Smoke:
Seaweed:
Maritime Notes:
Tasting
Peat Smoke:
Heather:
Herbs:
Ham:
Sweet:
Spices:
Fruit:
Herb:
Bonfire Smoke:
Nuts:
Malt:
Oak:
Leather:
Chili:
Berries:
Dark Chocolate:
Oil:
Pepper:
Sherry:
Alcohol:
Almonds:
Black Currant:
Caramel:
Date:
Honey:
Iodine:
Medicinal Smoke:
Seaweed:
Tobacco:
Maritime Notes:
Finish
Peat Smoke:
Ham:
Spices:
Sweet:
Herbs:
Bonfire Smoke:
Oak:
Heather:
Malt:
Fruit:
Herb:
Medicinal Smoke:
Nuts:
Alcohol:
Blackberry:
Chocolate:
Dark Chocolate:
Hay:
Mint:
Oil:
Pepper:
Sherry:
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Quality rating of this bottle
3.9
Rate
93
1
Quality comparison of bottles
i
All tasting notes
02. Nov 2019
If you frolic in the garden of eccentrics and oddballs, then Säntis Malt Dreifaltigkeit is an obvious 'must try'. Heavily peated and matured in old beer casks, this Swiss obscurity would scare off any vegetarian. An onslaught of smoky, meaty and fatty aromas dominates the nose, ranging from bacon and BBQ sauce to kippers and burned matches. On the palate, notes of hops, Guinness and bitter herbs wrestle with the thick peat blanket. Salmiak, Jamón and a touch of soap mark the intense aftertaste. A unique flavor bomb that you will either love or hate.
RATING: 3.7/5.0 ≙ 85 pts
RATING: 3.7/5.0 ≙ 85 pts
14. Mar 2015
14. Mar 2015
28. Feb 2015
10. Feb 2015
31. Jan 2015
23. Nov 2014
01. Sep 2014
02. Apr 2015
16. Jul 2015
