Aberlour 18 Years
For this Aberlour 18 years only the best casks were selected. Its special aromas are developed through the long maturation in Bourbon and Sherry casks.
For this Aberlour 18 years only the best casks were selected. Its special aromas are developed through the long maturation in Bourbon and Sherry casks.
| Details about this bottle | Edit |
|---|---|
| 21630 | |
| Aberlour | |
| Scotland, Speyside | |
| Single Malt Whisky | |
| 18 Years | |
| 43% | |
| 0.5 l | |
| Original bottling | |
| Bourbon, Sherry | |
|
|
| Average tasting notes Tasting notes |
Calculated from 93
i
|
|
|---|---|---|
|
Nosing
Sweet:
Sherry:
Fruit:
Zitrus:
Orange:
Caramel:
Spices:
Honey:
Oak:
Dried Fruit:
Nuts:
Vanilla:
Plum:
Clove:
Pepper:
Malt:
Cinnamon:
Raisin:
Chocolate:
Peach:
Herb:
Herbs:
Pear:
Dark Chocolate:
Date:
Fig:
Floral:
Berries:
Almonds:
Peat Smoke:
Wheat:
Nutmeg:
Grass:
Green Apple:
Heather:
Black Currant:
Lemon:
Oil:
Cake:
Chili:
Coffee:
Grape:
Rye:
Apple:
Alcohol:
Grapefruit:
Walnut:
Salt:
Maritime Notes:
Blackberry:
Tasting
Sherry:
Sweet:
Fruit:
Oak:
Honey:
Spices:
Zitrus:
Nuts:
Orange:
Caramel:
Chocolate:
Dried Fruit:
Vanilla:
Herb:
Oil:
Dark Chocolate:
Pepper:
Leather:
Malt:
Berries:
Raisin:
Herbs:
Alcohol:
Almonds:
Pineapple:
Pear:
Date:
Peat Smoke:
Plum:
Cake:
Chili:
Clove:
Heather:
Mint:
Nutmeg:
Peach:
Salt:
Tobacco:
Maritime Notes:
Ginger:
Finish
Sweet:
Oak:
Sherry:
Spices:
Fruit:
Nuts:
Vanilla:
Herb:
Chocolate:
Zitrus:
Dark Chocolate:
Caramel:
Orange:
Malt:
Honey:
Peat Smoke:
Oil:
Alcohol:
Cinnamon:
Chili:
Pepper:
Coffee:
Hazelnut:
Salt:
Herbs:
Maritime Notes:
Seaweed:
Almonds:
Pear:
Black Currant:
Raisin:
Heather:
Peach:
|
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Quality rating of this bottle
4.6
Rate
120
93
