Craigellachie 13 Years
This distillery is continuing to use traditional Worm Tubs, to cool down the distillate. They are giving the Whisky a special taste.
This distillery is continuing to use traditional Worm Tubs, to cool down the distillate. They are giving the Whisky a special taste.
| Details about this bottle | Edit |
|---|---|
| 9487 | |
| Craigellachie | |
| Scotland, Speyside | |
| Single Malt Whisky | |
| 13 Years | |
| 46% | |
| 0.7 l | |
| Original bottling | |
| other | |
|
|
| Average tasting notes Tasting notes |
Calculated from 151
i
|
|
|---|---|---|
|
Nosing
Fruit:
Zitrus:
Sweet:
Malt:
Orange:
Lemon:
Vanilla:
Caramel:
Herbs:
Spices:
Honey:
Sherry:
Oak:
Tropical Fruit:
Apple:
Heather:
Pear:
Pineapple:
Peat Smoke:
Alcohol:
Peach:
Banana:
Nuts:
Raisin:
Date:
Grape:
Fig:
Herb:
Grapefruit:
Chili:
Berries:
Oil:
Pepper:
Grass:
Plum:
Floral:
Barley:
Green Apple:
Dried Fruit:
Blackberry:
Cake:
Anis:
Walnut:
Wheat:
Kiwi:
Tobacco:
Cinnamon:
Coffee:
Melon:
Lime:
Ginger:
Lemon Peel:
Tasting
Sweet:
Fruit:
Spices:
Zitrus:
Oak:
Malt:
Sherry:
Nuts:
Pepper:
Orange:
Oil:
Vanilla:
Peat Smoke:
Cinnamon:
Caramel:
Fig:
Herbs:
Honey:
Heather:
Dried Fruit:
Lemon:
Alcohol:
Peach:
Chili:
Herb:
Tropical Fruit:
Apple:
Pear:
Chocolate:
Lemon Peel:
Cake:
Pineapple:
Nutmeg:
Floral:
Almonds:
Ginger:
Dark Chocolate:
Berries:
Lime:
Cherry:
Grapefruit:
Hay:
Plum:
Raisin:
Anis:
Bonfire Smoke:
Date:
Barley:
Wheat:
Leather:
Clove:
Blackberry:
Tobacco:
Finish
Spices:
Oak:
Sweet:
Fruit:
Zitrus:
Malt:
Sherry:
Herb:
Vanilla:
Caramel:
Pepper:
Honey:
Ginger:
Peat Smoke:
Chocolate:
Cinnamon:
Lemon:
Nuts:
Orange:
Dark Chocolate:
Herbs:
Pear:
Chili:
Tobacco:
Raisin:
Grapefruit:
Peach:
Alcohol:
Wheat:
Heather:
Cake:
Kiwi:
Strawberry:
Tropical Fruit:
Lemon Peel:
Clove:
Fig:
Dried Fruit:
Coffee:
Apple:
Medicinal Smoke:
Blackberry:
Lime:
Floral:
Hazelnut:
Oil:
Barley:
Pineapple:
|
||
Quality rating of this bottle
4.0
Rate
175
150
