Dailuaine 16 Years
This Malt matured in selected, dry Sherry casks. Even though the aroma is dry, the taste is mild and smooth and the finish is long-lasting. Those who think of Sherry as too sweet can be surprised by this different one. Within the Flora & Fauna series, the producer is bottling selected casks from few distilleries. The Flora & Fauna series is a real enrichment for the Whisky community and is viewed by collectors as original bottling, as long as there is no other.
This Malt matured in selected, dry Sherry casks. Even though the aroma is dry, the taste is mild and smooth and the finish is long-lasting. Those who think of Sherry as too sweet can be surprised by this different one. Within the Flora & Fauna series, the producer is bottling selected casks from few distilleries. The Flora & Fauna series is a real enrichment for the Whisky community and is viewed by collectors as original bottling, as long as there is no other.
Details about this bottle | Edit |
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7518 | |
Dailuaine | |
Scotland, Speyside | |
Single Malt Whisky | |
16 Years | |
43% | |
0.7 l | |
Flora & Fauna | |
Flora & Fauna | |
Sherry, Sherry | |
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Average tasting notes Tasting notes |
Calculated from 169
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Nosing
Sherry:
Fruit:
Oak:
Sweet:
Spices:
Dried Fruit:
Vanilla:
Berries:
Raisin:
Nuts:
Caramel:
Honey:
Malt:
Pear:
Herbs:
Chocolate:
Herb:
Floral:
Cherry:
Fig:
Zitrus:
Plum:
Cake:
Peat Smoke:
Cinnamon:
Oil:
Date:
Pineapple:
Grape:
Coffee:
Alcohol:
Clove:
Almonds:
Tropical Fruit:
Lemon Peel:
Ginger:
Apple:
Banana:
Dark Chocolate:
Walnut:
Barley:
Hay:
Blackberry:
Coconut:
Orange:
Lemon:
Tasting
Sherry:
Sweet:
Oak:
Fruit:
Spices:
Herb:
Dark Chocolate:
Malt:
Chocolate:
Honey:
Nuts:
Dried Fruit:
Caramel:
Herbs:
Coffee:
Berries:
Raisin:
Zitrus:
Vanilla:
Peat Smoke:
Chili:
Heather:
Date:
Barley:
Orange:
Plum:
Grape:
Apple:
Maritime Notes:
Cake:
Pear:
Seaweed:
Tobacco:
Floral:
Leather:
Nutmeg:
Almonds:
Mint:
Banana:
Salt:
Grass:
Tropical Fruit:
Pepper:
Alcohol:
Cinnamon:
Blackberry:
Lime:
Fig:
Hazelnut:
Strawberry:
Finish
Oak:
Sherry:
Herb:
Sweet:
Spices:
Dark Chocolate:
Fruit:
Malt:
Chocolate:
Dried Fruit:
Nuts:
Herbs:
Honey:
Berries:
Coffee:
Heather:
Peat Smoke:
Chili:
Pepper:
Cake:
Caramel:
Floral:
Walnut:
Leather:
Zitrus:
Vanilla:
Plum:
Raisin:
Alcohol:
Tobacco:
Fig:
Cherry:
Oil:
Almonds:
Pear:
Orange:
Nutmeg:
Grape:
Barley:
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