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Weird question ... I used to love Bushmills 10 year single malt, the aftertaste was so good! But, I have since become allergic to grapes! This is a problem owing to the Sherry cask part of Bushmills maturation process. Is there anything out there that tastes anywhere near this that hasn't been bathing in grape permeated casks? Sidenote, just to give insight to where my taste is at - different beast altogether I know, but I can't stand the taste of Jack Daniels neat.
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