Whisky Distilleries

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Fruit Fruit Sweet
The Whisky distillery Miyagikyo is the second distillery beside Yoichi, on which Masataka Taketsuru based the success of his Japanese Nikka company.
Fruit Fruit Sweet
Named after the surrounding region, the Yamazaki Distillery was the pioneer of Japanese Whisky. Today it's still the uncrowned queen of Japanese Whisky distilleries – both in terms of production and popularity.
Fruit Sweet Fruit
Kiwi Kiwi Fruit
Hakushu is a Whisky distillery in Japan that opened in 1973. Completely surrounded by forests, it is located on Mount Kaikomagatake in the Japanese Southern Alps. It is one of the highest distilleries in the world.
Fruit Fruit Sweet
Chichibu Distillery started producing its famous Whiskies in 2008. The distillery is owned by Venture Whisky Ltd., established by Ichiro Akuto in 2004 in Chichibu, a city in Japan’s Saitama Prefecture, about 100 kilometres from Tokyo. Ichiro Akuto was...
Sweet Sweet Nuts
The Chugoku Jozo distillery was founded in 1918.
This distillery was founded in 1972 and is right at the foot of the Mount Fuji.
Peat Smoke Fruit Fruit
Yoichi Distillery is one of the Nikka Distilleries on Hokkaido Island. In the meantime, Japan has built up a remarkable Malt Whiskey production that can compete with the Scots in terms of quality.
Lemon Lemon Lemon Peel
Founded in 2017, the Shinobu distillery is located in Niigata Prefecture, Japan.
The japanese distillery Kanoshuke went into operation in 2018. It lies on the Fukiagehama beach on the west coast of the Kagoshima prefecture. For such a small distillery the number of stills is rather unusual. Kanosuke started production with three and...