Tullibardine 228 Burgundy Finish

This single malt was extra-matured in Château de Chassagne Montrachet Red Burgundy casks (228 litres) for 12 months. This led to its wonderfully ruby-red colour

This single malt was extra-matured in Château de Chassagne Montrachet Red Burgundy casks (228 litres) for 12 months. This led to its wonderfully ruby-red colour

Details about this bottle Edit
6100
Tullibardine
Scotland, Highlands
Single Malt Whisky
43%
0.7 l
Original bottling
Ex-Bourbon, Finish in Château de Chassagne Montrachet Red Burgundy Casks
Chill filtration - Without
Average tasting notes Tasting notes
Calculated from 146 Tasting Notes
i
Nosing
Fruit:
Sweet:
Sweet:
Fruit:
Vanilla:
Vanilla:
Berries:
Berries:
Chocolate:
Chocolate:
Oak:
Oak:
Sherry:
Grape:
Spices:
Grape:
Spices:
Nuts:
Caramel:
Caramel:
Sherry:
Herb:
Alcohol:
Alcohol:
Peat Smoke:
Herb:
Nuts:
Herbs:
Herbs:
Dark Chocolate:
Honey:
Honey:
Dark Chocolate:
Almonds:
Zitrus:
Dried Fruit:
Dried Fruit:
Zitrus:
Malt:
Almonds:
Oil:
Hay:
Hay:
Malt:
Oil:
Raisin:
Raisin:
Cake:
Chili:
Cherry:
Cherry:
Chili:
Cake:
Pepper:
Pear:
Pineapple:
Heather:
Tropical Fruit:
Orange:
Apple:
Pineapple:
Leather:
Wheat:
Pepper:
Tropical Fruit:
Strawberry:
Pear:
Apple:
Orange:
Heather:
Wheat:
Floral:
Leather:
Green Apple:
Green Apple:
Floral:
Strawberry:
Tasting
Fruit:
Sweet:
Sweet:
Fruit:
Nuts:
Spices:
Oil:
Oil:
Spices:
Oak:
Oak:
Sherry:
Nuts:
Berries:
Vanilla:
Vanilla:
Berries:
Malt:
Malt:
Chocolate:
Chocolate:
Sherry:
Grape:
Grape:
Herb:
Herb:
Caramel:
Pepper:
Pepper:
Caramel:
Herbs:
Herbs:
Floral:
Dark Chocolate:
Dried Fruit:
Chili:
Chili:
Floral:
Dried Fruit:
Dark Chocolate:
Raisin:
Raisin:
Cake:
Zitrus:
Heather:
Leather:
Tobacco:
Strawberry:
Alcohol:
Pear:
Honey:
Almonds:
Tobacco:
Leather:
Pear:
Honey:
Almonds:
Heather:
Alcohol:
Cake:
Peat Smoke:
Zitrus:
Strawberry:
Apple:
Clove:
Cinnamon:
Pineapple:
Maritime Notes:
Coffee:
Barley:
Tropical Fruit:
Cinnamon:
Iodine:
Pineapple:
Coffee:
Apple:
Maritime Notes:
Barley:
Tropical Fruit:
Clove:
Date:
Hazelnut:
Hazelnut:
Date:
Iodine:
Finish
Spices:
Spices:
Oak:
Oak:
Fruit:
Sweet:
Sweet:
Fruit:
Sherry:
Chili:
Nuts:
Chili:
Sherry:
Malt:
Malt:
Nuts:
Herb:
Berries:
Grape:
Alcohol:
Herb:
Pepper:
Alcohol:
Peat Smoke:
Pepper:
Grape:
Berries:
Oil:
Dark Chocolate:
Dark Chocolate:
Oil:
Dried Fruit:
Zitrus:
Coffee:
Caramel:
Coffee:
Zitrus:
Caramel:
Dried Fruit:
Herbs:
Tropical Fruit:
Nutmeg:
Vanilla:
Herbs:
Nutmeg:
Tropical Fruit:
Melon:
Melon:
Blackberry:
Chocolate:
Blackberry:
Orange:
Vanilla:
Chocolate:
Orange:

Tasting Video

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Quality rating of this bottle

3.8 Rate
216
Tasting Notes 146

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09. Oct 2014
17. Sep 2015
08. Jun 2020
14. Jul 2020
18. May 2021
18. Sep 2021
horst_s_2
12. May 2015
Nosing:
Wine aromas, red summer fruits, a faint oakiness with a hint of vanilla
Taste:
Creamy and oily with a little spice, a good balance between the burgundy and the oak
Finish:
Long and more spicy
Nosing:
Vanilla and light chocolate with hints of red summer fruits
Taste:
creamy full
Finish:
spicy long
16. Aug 2016
Schlaubi63
28. Oct 2021