Tobermory 12 Years
This 12-year-old Single Malt from Tobermoy matured in American white oak barrels and was launched in early 2019 after a two-year break from the distillery. It now complements the standard range of the distillery and replaces the previous 10-year Tobermory.
This 12-year-old Single Malt from Tobermoy matured in American white oak barrels and was launched in early 2019 after a two-year break from the distillery. It now complements the standard range of the distillery and replaces the previous 10-year Tobermory.
| Average tasting notes Tasting Notes |
Calculated from 1
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Nosing
Sweet:
Fruit:
Vanilla:
Spices:
Oak:
Caramel:
Apple:
Floral:
Malt:
Herbs:
Zitrus:
Dried Fruit:
Honey:
Melon:
Orange:
Seaweed:
Sherry:
Tropical Fruit:
Maritime Notes:
Tasting
Spices:
Oak:
Sweet:
Fruit:
Vanilla:
Zitrus:
Malt:
Chili:
Orange:
Seaweed:
Maritime Notes:
Herb:
Alcohol:
Apple:
Barley:
Caramel:
Clove:
Nuts:
Oil:
Pear:
Peat Smoke:
Tropical Fruit:
Finish
Oak:
Spices:
Sweet:
Malt:
Vanilla:
Herbs:
Herb:
Chili:
Heather:
Pepper:
Zitrus:
Fruit:
Nuts:
Chocolate:
Coffee:
Dark Chocolate:
Grass:
Oil:
Tobacco:
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Quality rating of this bottle
3.6
Rate
21
1
Quality comparison of bottles
i
All tasting notes
09. Feb 2020
Nosing: 
Quite tight on the nose. Vanilla and honey sweetness, basic malt nose. There's some fruitiness in there once it sits for a while.
Taste:
Balanced arrival, quite savoury, lots of barley maltiness. A little spiciness builds up. Some sappy wood notes.
Finish:
Medium to long. Oak, malt and pepper.
Comment:
This is what I would characterize as a reasonably basic 12 year old malt whisky. It has the character of a first fill bourbon maturation, but without the over the top vanilla and sweetness that usually brings. The nose, is really tight and hard to get a read on. The palate is a lot more forceful, but isn't overly complex. The finish has a good length to it. Is it bad? no. But I wouldn't go out of my way to get more of it.
75/100
Quite tight on the nose. Vanilla and honey sweetness, basic malt nose. There's some fruitiness in there once it sits for a while.
Taste:
Balanced arrival, quite savoury, lots of barley maltiness. A little spiciness builds up. Some sappy wood notes.
Finish:
Medium to long. Oak, malt and pepper.
Comment:
This is what I would characterize as a reasonably basic 12 year old malt whisky. It has the character of a first fill bourbon maturation, but without the over the top vanilla and sweetness that usually brings. The nose, is really tight and hard to get a read on. The palate is a lot more forceful, but isn't overly complex. The finish has a good length to it. Is it bad? no. But I wouldn't go out of my way to get more of it.
75/100
18. Jun 2019
18. Jun 2019
14. Jul 2019
25. Jul 2019
14. Dec 2019
28. May 2020
07. Jun 2020
18. Jun 2020
28. Aug 2020
