Old Ballantruan 10 Years

Old Ballantruan is produced at the Tomintoul Distillery in Speyside. It owes its name to the spring of the same name, Ballantruan, in the Cromdale Hills, near the village of Tomintoul. Atypical for this region, heavily smoky malt is used to produce this single malt.

Old Ballantruan is produced at the Tomintoul Distillery in Speyside. It owes its name to the spring of the same name, Ballantruan, in the Cromdale Hills, near the village of Tomintoul. Atypical for this region, heavily smoky malt is used to produce this single malt.

Details about this bottle Edit
5649
Tomintoul
Scotland, Speyside
Single Malt Whisky
10 Years
50%
0.7 l
Original bottling
Bourbon, Sherry
Chill filtration - Without Artifical colouring - With
Average tasting notes Tasting notes
Calculated from 13 Tasting Notes
i
Nosing
Peat Smoke:
Peat Smoke:
Spices:
Spices:
Oil:
Nuts:
Oil:
Sweet:
Sweet:
Zitrus:
Zitrus:
Fruit:
Lemon:
Alcohol:
Bonfire Smoke:
Vanilla:
Bonfire Smoke:
Alcohol:
Vanilla:
Lemon:
Fruit:
Tasting
Peat Smoke:
Peat Smoke:
Oil:
Oil:
Malt:
Malt:
Nuts:
Spices:
Spices:
Sweet:
Sweet:
Oak:
Chili:
Oak:
Chili:
Pepper:
Bonfire Smoke:
Sherry:
Dried Fruit:
Zitrus:
Bonfire Smoke:
Pepper:
Dried Fruit:
Zitrus:
Finish
Peat Smoke:
Peat Smoke:
Sweet:
Spices:
Sweet:
Chili:
Oak:
Chili:
Oak:
Spices:
Dark Chocolate:
Pepper:
Ham:
Malt:
Coffee:
Malt:
Herb:
Ham:
Pepper:
Dark Chocolate:
Coffee:
Herb:

Quality rating of this bottle

3.4 Rate
16
Tasting Notes 13

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munter
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robh3fan
19. Nov 2021
Nosing: Peat Smoke Peat Smoke Sweet

Taste: Sweet Peat Smoke Peat Smoke Peat Smoke Oak Spices

Finish: Peat Smoke Peat Smoke Oak Sweet

Comment:
01. Nov 2013
04. May 2020