Octomore 5 Years - 2009 07.1

Again, this whisky was filled with the smoke content of 208 ppm. The single malt was matured exclusively in American oak barrels.

Again, this whisky was filled with the smoke content of 208 ppm. The single malt was matured exclusively in American oak barrels.

Details about this bottle Edit
11225
Bruichladdich
Scotland, Islay
Single Malt Whisky
5 Years
2009
09. Mar 2015
59.5%
0.7 l
Original bottling
American Oak Cask
Chill filtration - Without
Average tasting notes Tasting notes
Calculated from 17 Tasting Notes
i
Nosing
Peat Smoke:
Peat Smoke:
Nuts:
Sweet:
Sweet:
Vanilla:
Vanilla:
Maritime Notes:
Maritime Notes:
Caramel:
Caramel:
Seaweed:
Seaweed:
Tobacco:
Herb:
Mint:
Herbs:
Cinnamon:
Spices:
Mint:
Cinnamon:
Herb:
Tobacco:
Almonds:
Almonds:
Fruit:
Fruit:
Oil:
Oil:
Alcohol:
Tropical Fruit:
Medicinal Smoke:
Alcohol:
Tropical Fruit:
Salt:
Banana:
Nuts:
Medicinal Smoke:
Banana:
Salt:
Tasting
Peat Smoke:
Peat Smoke:
Oak:
Oak:
Herb:
Herb:
Leather:
Leather:
Nuts:
Oil:
Oil:
Spices:
Sweet:
Spices:
Sweet:
Pepper:
Fruit:
Herbs:
Fruit:
Malt:
Alcohol:
Alcohol:
Pepper:
Chili:
Herbs:
Zitrus:
Chili:
Zitrus:
Malt:
Salt:
Lime:
Wheat:
Bonfire Smoke:
Maritime Notes:
Nuts:
Lime:
Wheat:
Bonfire Smoke:
Lemon:
Maritime Notes:
Salt:
Lemon:
Tobacco:
Cinnamon:
Medicinal Smoke:
Hay:
Barley:
Walnut:
Orange:
Mint:
Vanilla:
Vanilla:
Caramel:
Floral:
Mint:
Anis:
Cinnamon:
Orange:
Walnut:
Barley:
Hay:
Caramel:
Medicinal Smoke:
Floral:
Tobacco:
Finish
Peat Smoke:
Peat Smoke:
Oak:
Sweet:
Oak:
Sweet:
Maritime Notes:
Maritime Notes:
Seaweed:
Seaweed:
Salt:
Salt:
Malt:
Malt:
Chili:
Herb:
Spices:
Chili:
Herb:
Leather:
Leather:
Nuts:
Alcohol:
Oil:
Herbs:
Floral:
Oil:
Alcohol:
Herbs:
Floral:
Caramel:
Ham:
Orange:
Iodine:
Chocolate:
Vanilla:
Lemon:
Dark Chocolate:
Dark Chocolate:
Ham:
Zitrus:
Caramel:
Lemon:
Vanilla:
Chocolate:
Nuts:
Fruit:
Spices:
Iodine:
Fruit:
Orange:
Zitrus:

Tasting Video

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4.2 Rate
29
Tasting Notes 17

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