Oban 14 Years
Details about this bottle | Edit |
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3391 | |
Oban | |
Scotland, Highlands | |
Single Malt Whisky | |
14 Years | |
43% | |
0.2 l | |
Original bottling | |
Average tasting notes Tasting notes |
Calculated from 277
i
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Nosing
Fruit:
Peat Smoke:
Fruit:
Peat Smoke:
Maritime Notes:
Maritime Notes:
Seaweed:
Seaweed:
Sweet:
Sweet:
Salt:
Salt:
Zitrus:
Zitrus:
Spices:
Spices:
Oak:
Oak:
Apple:
Apple:
Pear:
Pear:
Malt:
Herbs:
Caramel:
Malt:
Caramel:
Herbs:
Vanilla:
Vanilla:
Sherry:
Nuts:
Honey:
Honey:
Sherry:
Peach:
Heather:
Heather:
Peach:
Alcohol:
Orange:
Alcohol:
Orange:
Tropical Fruit:
Tropical Fruit:
Pineapple:
Dried Fruit:
Pineapple:
Dried Fruit:
Green Apple:
Nuts:
Floral:
Green Apple:
Floral:
Banana:
Grape:
Chili:
Grass:
Grape:
Chili:
Almonds:
Banana:
Lemon:
Grass:
Almonds:
Lemon:
Herb:
Lime:
Iodine:
Lime:
Walnut:
Walnut:
Ham:
Medicinal Smoke:
Iodine:
Bonfire Smoke:
Ham:
Bonfire Smoke:
Herb:
Medicinal Smoke:
Cake:
Strawberry:
Grapefruit:
Kiwi:
Melon:
Mint:
Lemon Peel:
Oil:
Black Currant:
Pepper:
Leather:
Pepper:
Melon:
Oil:
Grapefruit:
Raisin:
Cake:
Mint:
Black Currant:
Strawberry:
Dark Chocolate:
Kiwi:
Raisin:
Dark Chocolate:
Lemon Peel:
Barley:
Leather:
Barley:
Tasting
Maritime Notes:
Maritime Notes:
Peat Smoke:
Peat Smoke:
Fruit:
Sweet:
Sweet:
Spices:
Salt:
Salt:
Seaweed:
Seaweed:
Spices:
Fruit:
Oak:
Oak:
Malt:
Malt:
Nuts:
Honey:
Honey:
Zitrus:
Zitrus:
Herbs:
Herbs:
Vanilla:
Vanilla:
Oil:
Pepper:
Pepper:
Oil:
Apple:
Apple:
Heather:
Heather:
Caramel:
Sherry:
Caramel:
Nuts:
Herb:
Herb:
Alcohol:
Alcohol:
Chili:
Chili:
Sherry:
Pear:
Orange:
Pear:
Orange:
Chocolate:
Bonfire Smoke:
Chocolate:
Bonfire Smoke:
Tropical Fruit:
Almonds:
Tropical Fruit:
Almonds:
Peach:
Dried Fruit:
Raisin:
Grapefruit:
Grapefruit:
Grape:
Floral:
Grape:
Floral:
Coffee:
Coffee:
Pineapple:
Pineapple:
Peach:
Dried Fruit:
Raisin:
Mint:
Leather:
Ginger:
Leather:
Ginger:
Dark Chocolate:
Dark Chocolate:
Walnut:
Banana:
Walnut:
Banana:
Barley:
Lemon:
Barley:
Iodine:
Lemon:
Iodine:
Mint:
Grass:
Hay:
Lime:
Lime:
Berries:
Fig:
Berries:
Fig:
Plum:
Tobacco:
Plum:
Tobacco:
Hazelnut:
Medicinal Smoke:
Hazelnut:
Lemon Peel:
Medicinal Smoke:
Wheat:
Lemon Peel:
Cinnamon:
Wheat:
Grass:
Hay:
Cinnamon:
Finish
Peat Smoke:
Peat Smoke:
Maritime Notes:
Maritime Notes:
Spices:
Oak:
Oak:
Spices:
Malt:
Malt:
Sweet:
Sweet:
Fruit:
Seaweed:
Seaweed:
Fruit:
Salt:
Salt:
Nuts:
Zitrus:
Zitrus:
Herb:
Herb:
Caramel:
Pepper:
Caramel:
Herbs:
Pepper:
Oil:
Oil:
Nuts:
Herbs:
Honey:
Vanilla:
Vanilla:
Honey:
Chocolate:
Dark Chocolate:
Chili:
Chocolate:
Sherry:
Dark Chocolate:
Chili:
Coffee:
Orange:
Orange:
Leather:
Leather:
Ginger:
Ginger:
Coffee:
Wheat:
Bonfire Smoke:
Pineapple:
Floral:
Apple:
Peach:
Heather:
Grass:
Peach:
Bonfire Smoke:
Almonds:
Wheat:
Floral:
Grass:
Sherry:
Pineapple:
Almonds:
Apple:
Heather:
Grapefruit:
Walnut:
Lemon Peel:
Alcohol:
Mint:
Medicinal Smoke:
Date:
Lemon:
Plum:
Dried Fruit:
Dried Fruit:
Plum:
Banana:
Lemon:
Walnut:
Mint:
Medicinal Smoke:
Date:
Alcohol:
Banana:
Grapefruit:
Lemon Peel:
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Quality rating of this bottle
Quality comparison of bottles
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All tasting notes
Representing the West Highlands in Diageo's Classic Malts of Scotland, Oban 14 features a mineral and slightly salty character. The aroma is both engaging and complex with juicy blood oranges, toffee, fresh tobacco and a lovely coastal touch. After its briny and spicy arrival, the taste develops with intense wood influence, bitter walnuts and a surprising flash of menthol. Astringent dryness and faintest hints of spearmint remain of a weak and quickly gone finish, where chill-filtration has taken its toll. Not the greatest malt of the range, but worth a try.
RATING: 3.4/5.0 ≙ 82 pts
RATING: 3.4/5.0 ≙ 82 pts
Rating of article "Oban 14Y - 43% - 0.7l"
11. Dec 2017
Rating of article "Oban 14Y - 43% - 0.7l"