Laphroaig 10 Years
This famous Malt has an extremely smoky flavor with a hint of seaweed and other marine flavours. It is one of the most intense Islay malts. You hate it or you love it.
This famous Malt has an extremely smoky flavor with a hint of seaweed and other marine flavours. It is one of the most intense Islay malts. You hate it or you love it.
Details about this bottle | Edit |
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110 | |
Laphroaig | |
Scotland, Islay | |
Single Malt Whisky | |
10 Years | |
40% | |
0.7 l | |
Original bottling | |
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Average tasting notes Tasting notes |
Calculated from 557
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Nosing
Peat Smoke:
Medicinal Smoke:
Maritime Notes:
Seaweed:
Sweet:
Iodine:
Salt:
Bonfire Smoke:
Vanilla:
Fruit:
Oak:
Zitrus:
Ham:
Spices:
Malt:
Herb:
Alcohol:
Caramel:
Sherry:
Lemon:
Nuts:
Herbs:
Apple:
Honey:
Chocolate:
Leather:
Tobacco:
Orange:
Pear:
Pepper:
Heather:
Mint:
Oil:
Pineapple:
Dried Fruit:
Ginger:
Grape:
Grass:
Green Apple:
Lemon Peel:
Nutmeg:
Plum:
Almonds:
Anis:
Banana:
Chili:
Dark Chocolate:
Date:
Fig:
Grapefruit:
Hazelnut:
Tasting
Peat Smoke:
Maritime Notes:
Sweet:
Seaweed:
Medicinal Smoke:
Salt:
Spices:
Oak:
Iodine:
Bonfire Smoke:
Malt:
Fruit:
Nuts:
Vanilla:
Oil:
Ham:
Herb:
Zitrus:
Herbs:
Alcohol:
Chili:
Pepper:
Heather:
Sherry:
Honey:
Leather:
Caramel:
Lemon:
Orange:
Chocolate:
Tobacco:
Pear:
Banana:
Dark Chocolate:
Apple:
Coffee:
Dried Fruit:
Grass:
Mint:
Clove:
Ginger:
Lemon Peel:
Almonds:
Anis:
Barley:
Blackberry:
Cherry:
Coconut:
Grapefruit:
Green Apple:
Finish
Peat Smoke:
Maritime Notes:
Sweet:
Medicinal Smoke:
Seaweed:
Spices:
Oak:
Salt:
Malt:
Bonfire Smoke:
Nuts:
Iodine:
Herb:
Oil:
Alcohol:
Ham:
Leather:
Pepper:
Fruit:
Sherry:
Zitrus:
Vanilla:
Chili:
Caramel:
Dark Chocolate:
Orange:
Nutmeg:
Chocolate:
Coffee:
Honey:
Almonds:
Tobacco:
Wheat:
Herbs:
Apple:
Cinnamon:
Heather:
Anis:
Lemon:
Lemon Peel:
Plum:
Banana:
Barley:
Pear:
Ginger:
Hay:
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Quality rating of this bottle
Quality comparison of bottles
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All tasting notes
A revelation to some but simply disgusting to others, Laphroaig 10 is probably the most intense of all Single Malts. Your taste buds are confronted with the shock of the unfamiliar, dominated by peatiness. The nose reminds of an old steam engine, road tar and burned rubber. Rotting seaweed, iodine and mineral notes combine with chimney smoke, TCP and a cold ashtray. Flavorwise, an overwhelming phenolic blast subdues the underlying sweetness. Crisp oak and salty dryness characterize the peaty finish. Whether you love it or hate it, you certainly won't forget it!
RATING: 3.4/5.0 ≙ 85 pts
RATING: 3.4/5.0 ≙ 85 pts