Kilchoman 4 Years Sanaig
Sanaig was originally supposed to be a permanently available bottling. But now the stock is so low, that this bottle is only available sporadically in the most important markets. The Single Malt was created in 4 to 5 years old Bourbon casks. Additionally Oloroso sherry casks were used. Significantly more, than with the Machir Bay bottling.
Sanaig was originally supposed to be a permanently available bottling. But now the stock is so low, that this bottle is only available sporadically in the most important markets. The Single Malt was created in 4 to 5 years old Bourbon casks. Additionally Oloroso sherry casks were used. Significantly more, than with the Machir Bay bottling.
| Details about this bottle | Edit |
|---|---|
| 11411 | |
| Kilchoman | |
| Scotland, Islay | |
| Single Malt Whisky | |
| 4 Years | |
| 2015 | |
| 46% | |
| 0.7 l | |
| Original bottling | |
| Hogshead, Sherry - Oloroso | |
|
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| Average tasting notes Tasting notes |
Calculated from 58
i
|
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|---|---|---|
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Nosing
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Fruit:
Vanilla:
Vanilla:
Fruit:
Caramel:
Caramel:
Maritime Notes:
Maritime Notes:
Seaweed:
Seaweed:
Bonfire Smoke:
Spices:
Bonfire Smoke:
Spices:
Sherry:
Berries:
Ham:
Ham:
Berries:
Salt:
Salt:
Sherry:
Oak:
Oak:
Zitrus:
Herb:
Medicinal Smoke:
Zitrus:
Herb:
Medicinal Smoke:
Tobacco:
Tobacco:
Heather:
Raisin:
Herbs:
Malt:
Nuts:
Heather:
Raisin:
Herbs:
Honey:
Honey:
Pepper:
Walnut:
Clove:
Almonds:
Malt:
Clove:
Almonds:
Fig:
Fig:
Pear:
Barley:
Barley:
Leather:
Pepper:
Leather:
Pear:
Walnut:
Tasting
Peat Smoke:
Peat Smoke:
Sweet:
Sweet:
Fruit:
Fruit:
Maritime Notes:
Maritime Notes:
Spices:
Zitrus:
Zitrus:
Caramel:
Caramel:
Seaweed:
Seaweed:
Spices:
Oak:
Oak:
Salt:
Salt:
Herb:
Herb:
Bonfire Smoke:
Bonfire Smoke:
Vanilla:
Vanilla:
Malt:
Herbs:
Herbs:
Pepper:
Sherry:
Sherry:
Heather:
Pepper:
Lemon:
Heather:
Lemon:
Malt:
Nuts:
Chili:
Chili:
Coffee:
Chocolate:
Chocolate:
Oil:
Coffee:
Oil:
Medicinal Smoke:
Ham:
Alcohol:
Alcohol:
Medicinal Smoke:
Dark Chocolate:
Ham:
Dark Chocolate:
Berries:
Iodine:
Nutmeg:
Hay:
Clove:
Barley:
Barley:
Tobacco:
Nutmeg:
Berries:
Nuts:
Iodine:
Clove:
Hay:
Tobacco:
Finish
Peat Smoke:
Peat Smoke:
Spices:
Sweet:
Sweet:
Fruit:
Malt:
Spices:
Malt:
Pepper:
Pepper:
Fruit:
Herb:
Herb:
Berries:
Berries:
Vanilla:
Vanilla:
Oak:
Oak:
Maritime Notes:
Maritime Notes:
Sherry:
Salt:
Dark Chocolate:
Heather:
Herbs:
Bonfire Smoke:
Bonfire Smoke:
Sherry:
Salt:
Heather:
Herbs:
Dark Chocolate:
Seaweed:
Zitrus:
Caramel:
Zitrus:
Nuts:
Seaweed:
Caramel:
Nuts:
Chocolate:
Barley:
Leather:
Oil:
Ham:
Oil:
Ham:
Leather:
Anis:
Chocolate:
Barley:
|
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Quality rating of this bottle
4.1
Rate
97
58
Quality comparison of bottles
i
All tasting notes
24. Jul 2016
26. Aug 2021
15. Sep 2017
27. Jul 2018
Nosing: 
Taste: 
Finish: Long
Comment: A delectably delicious nose. Welcomed levels of peat with some sherry shinning through. Caramelised nuts with cooked fruits and berries present. Taste is sweet at first with many layers of complexity that follow. Citrus and peat take charge on the finish. Some youth found in the whisky however.
Taste:
Finish: Long
Comment: A delectably delicious nose. Welcomed levels of peat with some sherry shinning through. Caramelised nuts with cooked fruits and berries present. Taste is sweet at first with many layers of complexity that follow. Citrus and peat take charge on the finish. Some youth found in the whisky however.
08. Nov 2016
21. May 2019
12. Feb 2016
01. Jan 2020
01. Jan 2018
14. Feb 2016
