Glenfarclas 12 Years
A sweet Single Malt with just a hint of smoke and lots of Sherry. Comes in a metal tube.
A sweet Single Malt with just a hint of smoke and lots of Sherry. Comes in a metal tube.
| Details about this bottle | Edit |
|---|---|
| 1005 | |
| Glenfarclas | |
| Scotland, Speyside | |
| Single Malt Whisky | |
| 12 Years | |
| 43% | |
| 1 l | |
| Original bottling | |
| Sherry | |
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| Add | |
| Average tasting notes Tasting Notes |
Calculated from 14
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Nosing
Sherry:
Fruit:
Sweet:
Spices:
Vanilla:
Oak:
Malt:
Peat Smoke:
Honey:
Nuts:
Zitrus:
Grape:
Alcohol:
Raisin:
Apple:
Pear:
Caramel:
Chocolate:
Orange:
Peach:
Chili:
Cinnamon:
Green Apple:
Lemon:
Berries:
Dried Fruit:
Fig:
Hazelnut:
Plum:
Herbs:
Almonds:
Anise:
Banana:
Cake:
Cherry:
Coffee:
Date:
Grapefruit:
Grass:
Heather:
Nutmeg:
Pineapple:
Tropical Fruit:
Herb:
Tasting
Sherry:
Sweet:
Fruit:
Oak:
Spices:
Malt:
Peat Smoke:
Caramel:
Vanilla:
Nuts:
Zitrus:
Honey:
Alcohol:
Chili:
Herb:
Orange:
Raisin:
Chocolate:
Dark Chocolate:
Grape:
Oil:
Pear:
Apple:
Clove:
Fig:
Hazelnut:
Pepper:
Plum:
Berries:
Cherry:
Cinnamon:
Dried Fruit:
Lemon:
Almonds:
Banana:
Cake:
Coffee:
Ginger:
Grapefruit:
Heather:
Leather:
Nutmeg:
Herbs:
Finish
Oak:
Spices:
Sherry:
Sweet:
Fruit:
Malt:
Nuts:
Herb:
Peat Smoke:
Dark Chocolate:
Chili:
Oil:
Vanilla:
Zitrus:
Pepper:
Caramel:
Cinnamon:
Honey:
Plum:
Chocolate:
Grapefruit:
Raisin:
Tobacco:
Herbs:
Alcohol:
Barley:
Berries:
Cherry:
Dried Fruit:
Fig:
Ginger:
Grape:
Hazelnut:
Heather:
Lemon:
Lemon Peel:
Mint:
Orange:
Wheat:
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Quality rating of this bottle
3.8
Rate
343
14
Quality comparison of bottles
i
All tasting notes
27. Apr 2015
Nosing:
Fresh and beautifully light, sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak.
Taste:
Full bodied, delightful sherried fruit, with oak, a hint of peat and delicious sweet sensations.
Finish:
Long and flavoursome, with a lingering spiceness.
Fresh and beautifully light, sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak.
Taste:
Full bodied, delightful sherried fruit, with oak, a hint of peat and delicious sweet sensations.
Finish:
Long and flavoursome, with a lingering spiceness.
26. Oct 2020
Family-owned distillery, direct-fired stills and this unmistakable sherry-infused style - what's not to like about Glenfarclas? Light, sweet and fruity, the aroma kicks off with oranges, apricots and unripe banana, followed by shortbread, allspice and vegetal notes. The arrival is zesty, sparkling and reminiscent of Fanta. Water tames the initial roughness of the spirit, revealing dried fruits, pineapple and menthol. Dark chocolate, peppery spices and gummy bears fade in the medium finish. It's still a bargain for a 12-year-old, although not as robust as it used to be.
RATING: 3.5/5.0 ≙ 83 pts
RATING: 3.5/5.0 ≙ 83 pts
08. Nov 2017
Nosing:
Taste:
Finish:
Comment:
the best value SM u can get
Taste:
Finish:
Comment:
the best value SM u can get
17. Apr 2016
Nosing:
Taste:
Finish:
Comment:
Taste:
Finish:
Comment:
14. May 2016
Nosing: light smelling
Taste: 
refreshing and cool
Finish: long lasting warm, , a little bit spice
Comment: Had a good time with this bottle, with a relatively low price and 1 litre amount
light smellingTaste:
refreshing and coolFinish: long lasting warm,
, a little bit spiceComment: Had a good time with this bottle, with a relatively low price and 1 litre amount
11. Jan 2016
Nosing: a lot of fruits
Taste:
Finish:
Comment: Very good balance
Taste:
Finish:
Comment: Very good balance
23. Feb 2017
21. Mar 2021
Nosing: 
Taste:
Finish:
Comment:
Taste:
Finish:
Comment:
18. Dec 2018
Nosing: Salinity and oak char.... giving way to ripe apples and cinnamon... hint of vanilla and honey...
Taste: Apple pie and cinnamon, apricots and raisins, spicy but pleasant
Finish: Medium to long finish with a ginger type spice
Comment:
Taste: Apple pie and cinnamon, apricots and raisins, spicy but pleasant
Finish: Medium to long finish with a ginger type spice
Comment:
20. Nov 2018
Comment: Best Speyside I’ve ever tasted (whether they call it that or not, thats what this is.
