Glencadam 15 Years
| Average tasting notes Tasting Notes |
Calculated from 3
i
|
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|---|---|---|
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Nosing
Sweet:
Fruit:
Herbs:
Grass:
Heather:
Lemon:
Oak:
Peat Smoke:
Salt:
Spices:
Zitrus:
Maritime Notes:
Apple:
Caramel:
Chili:
Cinnamon:
Floral:
Hay:
Honey:
Kiwi:
Lemon Peel:
Malt:
Orange:
Pear:
Pineapple:
Sherry:
Tasting
Sweet:
Fruit:
Malt:
Oak:
Spices:
Grass:
Lemon:
Nuts:
Oil:
Peat Smoke:
Pepper:
Herbs:
Zitrus:
Maritime Notes:
Alcohol:
Apple:
Banana:
Caramel:
Chili:
Floral:
Hay:
Kiwi:
Lemon Peel:
Melon:
Peach:
Pear:
Salt:
Seaweed:
Tropical Fruit:
Finish
Herbs:
Heather:
Oak:
Spices:
Sweet:
Grass:
Alcohol:
Almonds:
Caramel:
Chili:
Floral:
Fruit:
Honey:
Malt:
Nuts:
Oil:
Peat Smoke:
Herb:
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Quality rating of this bottle
3.5
Rate
21
3
Quality comparison of bottles
i
All tasting notes
19. Jan 2020
Nosing: 
Sweet and fruit led. Pineapple and red apple. Some sweet spiciness - cinnamon showing through.
Taste:
Intense, sweet arrival. Dried tropical fruits, lemon oil and melon. Fruit intensity and white pepper heat build over time. Quite a thick creamy mouthfeel.
Finish:
Long. Fruitiness remains for a considerable period, then transitions into more woody flavours.
Comment:
This is a really good whisky to have a go at if you're a bit tired of the heavily cask influenced bottlings out there. This is a lot more spirit driven. The flavour intensity is on point, and the whole thing just works really well. This is sort of what I feel like you would get if you took one of the more basic 'beginner' fruit led malts and amped it up to 11. A bit more expensive, but well worth trying if you can find it.
Sweet and fruit led. Pineapple and red apple. Some sweet spiciness - cinnamon showing through.
Taste:
Intense, sweet arrival. Dried tropical fruits, lemon oil and melon. Fruit intensity and white pepper heat build over time. Quite a thick creamy mouthfeel.
Finish:
Long. Fruitiness remains for a considerable period, then transitions into more woody flavours.
Comment:
This is a really good whisky to have a go at if you're a bit tired of the heavily cask influenced bottlings out there. This is a lot more spirit driven. The flavour intensity is on point, and the whole thing just works really well. This is sort of what I feel like you would get if you took one of the more basic 'beginner' fruit led malts and amped it up to 11. A bit more expensive, but well worth trying if you can find it.
19. Dec 2021
Nosing: 
, bitter 
, , dough, , mold, some subtle hints of 
Taste: olive
, bitters with 
, 
, hints of 
, some 
notes
Finish:
but in cool way, creamy, fresh , 
, , iron
Comment:
, bitter , , dough, , mold, some subtle hints of Taste: olive
, bitters with , , hints of , some notesFinish:
but in cool way, creamy, fresh , , , ironComment:
06. Mar 2021
Nosing: white wine like, 
Taste:
quite dry. perhaps the driest (lacking sweetness) whisky I've had.
Finish:
very gentle
Comment: This is a very approachable 15y, not very spicy at all. I like this style, this is a good one and evokes summer and warm weather.
Taste:
quite dry. perhaps the driest (lacking sweetness) whisky I've had. Finish:
very gentleComment: This is a very approachable 15y, not very spicy at all. I like this style, this is a good one and evokes summer and warm weather.
21. Feb 2019
20. Jul 2011
21. Jul 2011
08. Sep 2011
03. Mar 2012
09. Aug 2012
16. Feb 2013
