Elijah Craig Small Batch

Details about this bottle Edit
13123
Heaven Hill
USA, Kentucky
Bourbon
47%
0.7 l
Original bottling
other
Chill filtration - With Artifical colouring - Without
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Average tasting notes Tasting Notes
Calculated from 4 Tasting Notes
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Nosing
Sweet:
Vanilla:
Oak:
Caramel:
Fruit:
Herbs:
Heather:
Spices:
Nuts:
Banana:
Cake:
Honey:
Mint:
Sherry:
Alcohol:
Almonds:
Apple:
Berries:
Chocolate:
Cinnamon:
Coconut:
Dried Fruit:
Hazelnut:
Leather:
Malt:
Nutmeg:
Peat Smoke:
Pepper:
Raisin:
Zitrus:
Herb:
Tasting
Sweet:
Vanilla:
Oak:
Spices:
Caramel:
Pepper:
Nuts:
Fruit:
Peat Smoke:
Alcohol:
Cherry:
Cinnamon:
Malt:
Rye:
Wheat:
Herbs:
Almonds:
Heather:
Mint:
Nutmeg:
Oil:
Orange:
Zitrus:
Herb:
Finish
Oak:
Spices:
Sweet:
Caramel:
Vanilla:
Malt:
Fruit:
Peat Smoke:
Pepper:
Wheat:
Alcohol:
Chili:
Chocolate:
Nuts:
Rye:
Herbs:
Herb:
Banana:
Cake:
Cherry:
Cinnamon:
Clove:
Hay:
Honey:
Mint:
Oil:
Salt:
Maritime Notes:

Tasting Video

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Quality rating of this bottle

4.2 Rate
38
Tasting Notes 4

Quality comparison of bottles
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Bottle count
Rating

All tasting notes

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20. Jul 2022
Nosing: Vanilla Cake Sweet Caramel Almonds Spices Cinnamon Pepper Nutmeg Oak

Taste: Sweet Vanilla Spices Pepper Nutmeg Cinnamon Almonds Oak

Finish: Medium

Comment: A quality product, but this is way too expensive in Australia, I paid $99 AUD for a bottle. It can be purchased at $85 in Australia, but that is still way too high for my liking. At that price point I expect a lot more from a bourbon. I think this product is more at a $60ish price point level. Still, there is some complexity and nuance to it, but WAY overpriced where I am. Sell it somewhere in the $60 range and I'll consider buying again.
Dauwd
16. Apr 2019
Nosing: Sweet Oak Zitrus Butterscotch, Toffee, Leather

Taste: Sharp--Spices Oak : : pepper: Dark--Cherry Vanilla Alcohol

Finish: Medium Finish of Heat Alcohol Spices Oak

Comment: Slight burn in the mouth, but definite burn in the chest. I do not particularly like sharp, spicy, and peppery flavor in my Bourbon. I like hot peppers (jalapenos, and habaneros in food), but not in my Bourbon/Whiskey. This is the same reason that I do not like Rye Bourbon/Whiskey, because of the heavy sharp spicey peppery taste. You are to-eat your spices and peppers, and you follow that with a-drink of-a sweeter Bourbon/Whiskey. One does not drink your spices and peppers, and then eat a bunch of sweeter things, unless you live on candy.

Montalcino
23. Sep 2020
Montalcino
04. Oct 2020
robh3fan
15. Apr 2021
Nassau
01. Jun 2018

Comment: Just a massively fine bourbon... w
14. Mar 2020
Nosing: Oak Sweet Vanilla Caramel

Taste:Oak Pepper Sweet Vanilla

Finish: Hay Cherry Spices

Comment:
sebweb3r
20. Nov 2018
WeserTeufel
20. Dec 2018
unknown user
21. Jul 2019