Deanston 18 Years

The Deanston master distiller Ian MacMillan is using regional barley and water from the Teith river paired with his 40 years of experience for his Whisky creations. After 100 hours of fermentation, the 18 year old fully matured in fresh Bourbon casks.

The Deanston master distiller Ian MacMillan is using regional barley and water from the Teith river paired with his 40 years of experience for his Whisky creations. After 100 hours of fermentation, the 18 year old fully matured in fresh Bourbon casks.

Details about this bottle Edit
11457
Deanston
Scotland, Highlands
Single Malt Whisky
18 Years
46.3%
0.7 l
Original bottling
Bourbon First Fill
Chill filtration - WithoutArtifical colouring - Without
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Average tasting notes Tasting Notes
Calculated from 3 Tasting Notes
i
Nosing
Sweet:
Oak:
Caramel:
Honey:
Herbs:
Hay:
Malt:
Vanilla:
Barley:
Fruit:
Orange:
Zitrus:
Heather:
Spices:
Grass:
Apple:
Pear:
Cake:
Cinnamon:
Leather:
Nutmeg:
Wheat:
Herb:
Tasting
Sweet:
Spices:
Honey:
Malt:
Oak:
Vanilla:
Fruit:
Chocolate:
Nuts:
Zitrus:
Oil:
Herbs:
Caramel:
Orange:
Pepper:
Floral:
Heather:
Herb:
Barley:
Chili:
Cinnamon:
Coffee:
Ginger:
Sherry:
Wheat:
Finish
Sweet:
Spices:
Oak:
Malt:
Chocolate:
Fruit:
Pepper:
Sherry:
Vanilla:
Herbs:
Zitrus:
Herb:
Chili:
Dark Chocolate:
Heather:
Honey:
Orange:

Tasting Video

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Quality rating of this bottle

3.9 Rate
46
Tasting Notes 3

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