Dalmore Port Wood Reserve
Dalmore Port Wood Reserve first matured in American white oak casks and was then separated. One half stayed in white oak casks, while the other half was filled into Tawny Port Piped from W&J Grahams Winery. By merging the two halves back together, a balanced and aroma-rich Single Malt was created.
Dalmore Port Wood Reserve first matured in American white oak casks and was then separated. One half stayed in white oak casks, while the other half was filled into Tawny Port Piped from W&J Grahams Winery. By merging the two halves back together, a balanced and aroma-rich Single Malt was created.
| Average tasting notes Tasting Notes |
Calculated from 1
i
|
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|---|---|---|
|
Nosing
Fruit:
Berries:
Sherry:
Sweet:
Zitrus:
Orange:
Oak:
Herb:
Grape:
Plum:
Spices:
Chocolate:
Dried Fruit:
Raisin:
Caramel:
Herbs:
Blackberry:
Coffee:
Dark Chocolate:
Fig:
Honey:
Leather:
Red Currant:
Alcohol:
Black Currant:
Cake:
Cherry:
Cinnamon:
Date:
Floral:
Hay:
Heather:
Iodine:
Malt:
Nuts:
Oil:
Peach:
Pear:
Peat Smoke:
Tobacco:
Vanilla:
Maritime Notes:
Tasting
Fruit:
Sweet:
Spices:
Oak:
Sherry:
Herb:
Orange:
Zitrus:
Caramel:
Nuts:
Berries:
Dark Chocolate:
Coffee:
Chocolate:
Peat Smoke:
Alcohol:
Grape:
Malt:
Oil:
Date:
Dried Fruit:
Black Currant:
Blackberry:
Chili:
Clove:
Fig:
Floral:
Plum:
Raisin:
Red Currant:
Tobacco:
Tropical Fruit:
Vanilla:
Herbs:
Finish
Oak:
Fruit:
Herb:
Sherry:
Spices:
Coffee:
Sweet:
Berries:
Dark Chocolate:
Nuts:
Cherry:
Malt:
Oil:
Plum:
Ginger:
Grape:
Orange:
Peat Smoke:
Raisin:
Zitrus:
Alcohol:
Chocolate:
Leather:
Walnut:
|
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Quality rating of this bottle
4.3
Rate
75
1
E150 chemical sweetness 
