Cardhu 12 Years
This Single Malt is very popular in Spain. Its flavourful and aromatic qualities are making the Cardhu a good tip for Malts from the Speyside region. The Single Malt Whisky has a warmth and purity in its taste, that is often described as silky.
This Single Malt is very popular in Spain. Its flavourful and aromatic qualities are making the Cardhu a good tip for Malts from the Speyside region. The Single Malt Whisky has a warmth and purity in its taste, that is often described as silky.
Details about this bottle | Edit |
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49 | |
Cardhu | |
Scotland, Speyside | |
Single Malt Whisky | |
12 Years | |
40% | |
0.7 l | |
Original bottling | |
Bourbon | |
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Average tasting notes Tasting notes |
Calculated from 149
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Nosing
Sweet:
Fruit:
Honey:
Herbs:
Heather:
Malt:
Nuts:
Oak:
Peat Smoke:
Vanilla:
Zitrus:
Pear:
Caramel:
Floral:
Sherry:
Spices:
Apple:
Lemon:
Herb:
Barley:
Berries:
Raisin:
Wheat:
Cake:
Almonds:
Leather:
Oil:
Peach:
Blackberry:
Cherry:
Chili:
Chocolate:
Grape:
Grapefruit:
Green Apple:
Hazelnut:
Hay:
Medicinal Smoke:
Melon:
Orange:
Plum:
Tobacco:
Black Currant:
Coconut:
Dark Chocolate:
Alcohol:
Pineapple:
Banana:
Tasting
Sweet:
Nuts:
Oil:
Fruit:
Honey:
Oak:
Spices:
Malt:
Sherry:
Herbs:
Heather:
Vanilla:
Caramel:
Peat Smoke:
Zitrus:
Pear:
Herb:
Alcohol:
Chocolate:
Almonds:
Apple:
Berries:
Dark Chocolate:
Pineapple:
Cake:
Coffee:
Grape:
Hazelnut:
Lemon:
Mint:
Peach:
Pepper:
Banana:
Cherry:
Chili:
Cinnamon:
Date:
Dried Fruit:
Fig:
Ginger:
Lime:
Orange:
Raisin:
Tobacco:
Wheat:
Finish
Sweet:
Oak:
Spices:
Nuts:
Malt:
Honey:
Chocolate:
Fruit:
Peat Smoke:
Herb:
Oil:
Herbs:
Sherry:
Heather:
Dark Chocolate:
Zitrus:
Coffee:
Vanilla:
Orange:
Pepper:
Raisin:
Almonds:
Caramel:
Chili:
Nutmeg:
Tobacco:
Alcohol:
Anis:
Barley:
Berries:
Bonfire Smoke:
Cinnamon:
Dried Fruit:
Floral:
Mint:
Wheat:
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Quality rating of this bottle
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All tasting notes







Taste:






Finish: medium


Comment:
Very aromatic. Intense vanilla and honey on the nose with hints of acacia and distant dark chocolate on the nose. It is a little bit harsh on the tongue, but also sweet and spicy.