Bunnahabhain 18 Years
The 46,3% ABV Version of the 18 year old Bunnahabhain. Spicy, maritime, salty and very complex.
The 46,3% ABV Version of the 18 year old Bunnahabhain. Spicy, maritime, salty and very complex.
| Details about this bottle | Edit |
|---|---|
| 3487 | |
| Bunnahabhain | |
| Scotland, Islay | |
| Single Malt Whisky | |
| 18 Years | |
| 46.3% | |
| 0.7 l | |
| Whisky.de GmbH & Co. KG | |
|
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| Average tasting notes Tasting notes |
Calculated from 104
i
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|---|---|---|
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Nosing
Sherry:
Sweet:
Sherry:
Sweet:
Fruit:
Caramel:
Caramel:
Fruit:
Maritime Notes:
Maritime Notes:
Nuts:
Oak:
Oak:
Seaweed:
Seaweed:
Spices:
Herb:
Herb:
Peat Smoke:
Spices:
Peat Smoke:
Dried Fruit:
Nuts:
Dried Fruit:
Vanilla:
Dark Chocolate:
Dark Chocolate:
Vanilla:
Raisin:
Raisin:
Honey:
Berries:
Honey:
Berries:
Chocolate:
Malt:
Malt:
Salt:
Salt:
Chocolate:
Cinnamon:
Apple:
Herbs:
Cinnamon:
Apple:
Grape:
Plum:
Grape:
Plum:
Herbs:
Leather:
Banana:
Almonds:
Tobacco:
Hazelnut:
Blackberry:
Heather:
Almonds:
Heather:
Tobacco:
Banana:
Hazelnut:
Leather:
Blackberry:
Cherry:
Peach:
Walnut:
Date:
Peach:
Alcohol:
Iodine:
Tropical Fruit:
Pineapple:
Pepper:
Bonfire Smoke:
Nutmeg:
Oil:
Pineapple:
Zitrus:
Tropical Fruit:
Alcohol:
Oil:
Walnut:
Pepper:
Iodine:
Cherry:
Date:
Bonfire Smoke:
Nutmeg:
Zitrus:
Tasting
Sherry:
Sweet:
Sweet:
Spices:
Sherry:
Spices:
Oak:
Oak:
Maritime Notes:
Maritime Notes:
Fruit:
Nuts:
Seaweed:
Seaweed:
Fruit:
Caramel:
Caramel:
Nuts:
Herb:
Herb:
Oil:
Oil:
Salt:
Peat Smoke:
Chocolate:
Salt:
Chocolate:
Malt:
Peat Smoke:
Malt:
Raisin:
Raisin:
Chili:
Chili:
Dried Fruit:
Dried Fruit:
Dark Chocolate:
Honey:
Berries:
Honey:
Berries:
Dark Chocolate:
Pepper:
Pepper:
Zitrus:
Herbs:
Zitrus:
Herbs:
Vanilla:
Vanilla:
Leather:
Orange:
Iodine:
Apple:
Hazelnut:
Orange:
Leather:
Iodine:
Apple:
Hazelnut:
Fig:
Heather:
Black Currant:
Tobacco:
Medicinal Smoke:
Coffee:
Blackberry:
Date:
Floral:
Cherry:
Heather:
Grape:
Blackberry:
Cherry:
Fig:
Floral:
Medicinal Smoke:
Date:
Tobacco:
Black Currant:
Grape:
Plum:
Coffee:
Plum:
Lemon:
Tropical Fruit:
Mint:
Lemon:
Banana:
Barley:
Alcohol:
Alcohol:
Clove:
Almonds:
Tropical Fruit:
Almonds:
Clove:
Banana:
Barley:
Mint:
Finish
Spices:
Spices:
Oak:
Oak:
Sweet:
Sweet:
Sherry:
Malt:
Sherry:
Malt:
Chocolate:
Chocolate:
Fruit:
Nuts:
Herb:
Fruit:
Herb:
Maritime Notes:
Dark Chocolate:
Maritime Notes:
Dark Chocolate:
Seaweed:
Seaweed:
Peat Smoke:
Caramel:
Caramel:
Vanilla:
Vanilla:
Herbs:
Nuts:
Oil:
Oil:
Honey:
Honey:
Peat Smoke:
Dried Fruit:
Dried Fruit:
Salt:
Hazelnut:
Heather:
Mint:
Cherry:
Salt:
Alcohol:
Cherry:
Herbs:
Mint:
Alcohol:
Heather:
Hazelnut:
Pepper:
Berries:
Almonds:
Cake:
Cinnamon:
Chili:
Melon:
Melon:
Almonds:
Chili:
Cake:
Raisin:
Grape:
Berries:
Coffee:
Pepper:
Cinnamon:
Coffee:
Grape:
Raisin:
Blackberry:
Blackberry:
|
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Quality rating of this bottle
4.7
Rate
172
104
Quality comparison of bottles
i
All tasting notes
17. Feb 2016
03. Jul 2014
22. Dec 2019
Nosing: 
Taste: 
Finish: salted creamy toffee, cherry and fresh good quality oak.
Comment: This is delicious. Quite pricy but you can really tell it was aged in a good quality barrels. Complex, well rounded, creamy. When you add water it changes, more nuts and spices are going through. I like it more without water, but still it can hold water very well. When I don't try to focus on each note I feel something really sweety and nice coming out of it which might be a nice warming chocolate and salted caramel but also something else I can't describe. Just amazing scotch.
Taste:
Finish: salted creamy toffee, cherry and fresh good quality oak.
Comment: This is delicious. Quite pricy but you can really tell it was aged in a good quality barrels. Complex, well rounded, creamy. When you add water it changes, more nuts and spices are going through. I like it more without water, but still it can hold water very well. When I don't try to focus on each note I feel something really sweety and nice coming out of it which might be a nice warming chocolate and salted caramel but also something else I can't describe. Just amazing scotch.
09. Sep 2015
14. Mar 2021
12. May 2012
19. Sep 2016
19. Sep 2016
02. Apr 2018
07. Jan 2024
