Aberlour a'bunadh Batch 40
The aromas between the Aberlour a'bunadh can very a lot between the batches. For the a'bunadh the master blenders only chose whiskies between 10 and 15 years. The whiskies are bottled undiluted and without chill filtration. This gives the whisky the name Original Cask Strength Whisky.
Aroma: Spices, chocolate, oranges and deep sherry notes
Taste: Oranges, black berries, dried fruits and ginger
Finish: robust and intensive with a bittersweet note of exotic fruits. Some hints of dark chocolate and oak.
The aromas between the Aberlour a'bunadh can very a lot between the batches. For the a'bunadh the master blenders only chose whiskies between 10 and 15 years. The whiskies are bottled undiluted and without chill filtration. This gives the whisky the name Original Cask Strength Whisky.
Aroma: Spices, chocolate, oranges and deep sherry notes
Taste: Oranges, black berries, dried fruits and ginger
Finish: robust and intensive with a bittersweet note of exotic fruits. Some hints of dark chocolate and oak.
| Details about this bottle | Edit |
|---|---|
| 4957 | |
| Aberlour | |
| Scotland, Speyside | |
| Single Malt Whisky | |
| 60% | |
| 0.7 l | |
| Original bottling | |
| other | |
| First Fill Spanish Oloroso Sherry Butts | |
|
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Quality rating of this bottle
8
2
Quality comparison of bottles
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All tasting notes
