Bunnahabhain 12 Years
The 12-year-old offers with his hefty 46.3% vol enough reserves for dilution with some still water. Bunnahabhain comes from Gaelic and means 'estuary', a direct reference to the Margadale River. The bottle is decorated with a sailor. Bunnahabhain was the first distillery the sailors saw returning to their homeland. Best Whiskey of the Month December 2017 at Whisky.de
The 12-year-old offers with his hefty 46.3% vol enough reserves for dilution with some still water. Bunnahabhain comes from Gaelic and means 'estuary', a direct reference to the Margadale River. The bottle is decorated with a sailor. Bunnahabhain was the first distillery the sailors saw returning to their homeland. Best Whiskey of the Month December 2017 at Whisky.de
| Average tasting notes Tasting Notes |
Calculated from 1
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Nosing
Sweet:
Sherry:
Fruit:
Vanilla:
Caramel:
Dried Fruit:
Honey:
Nuts:
Peat Smoke:
Date:
Raisin:
Seaweed:
Spices:
Maritime Notes:
Cake:
Chocolate:
Fig:
Heather:
Kiwi:
Malt:
Oak:
Herbs:
Zitrus:
Alcohol:
Banana:
Blackberry:
Cherry:
Cinnamon:
Clove:
Ham:
Lemon:
Pineapple:
Tobacco:
Herb:
Tasting
Sherry:
Fruit:
Sweet:
Spices:
Oak:
Peat Smoke:
Dried Fruit:
Nuts:
Malt:
Maritime Notes:
Oil:
Zitrus:
Chili:
Honey:
Raisin:
Salt:
Seaweed:
Vanilla:
Alcohol:
Caramel:
Chocolate:
Lemon:
Apple:
Blackberry:
Cinnamon:
Date:
Ginger:
Hazelnut:
Heather:
Kiwi:
Leather:
Orange:
Pepper:
Red Currant:
Herbs:
Herb:
Finish
Sweet:
Oak:
Spices:
Sherry:
Malt:
Fruit:
Nuts:
Seaweed:
Herbs:
Zitrus:
Maritime Notes:
Herb:
Dark Chocolate:
Heather:
Lemon:
Caramel:
Cherry:
Coffee:
Dried Fruit:
Floral:
Grapefruit:
Hay:
Honey:
Iodine:
Nutmeg:
Oil:
Peat Smoke:
Pepper:
Salt:
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Tasting Video
Quality rating of this bottle
4.2
Rate
48
1
Quality comparison of bottles
i
All tasting notes
07. Apr 2019
Nosing:
Nuttiness, Caramel, vanilla, no smoke
Taste:
Nuttiiness, a little sweet (maybe the sherry sweetness)
Finish:
Spicy, almost bitter, getting stronger
Comment:
Nuttiness, Caramel, vanilla, no smoke
Taste:
Nuttiiness, a little sweet (maybe the sherry sweetness)
Finish:
Spicy, almost bitter, getting stronger
Comment:
09. Apr 2019
24. Mar 2020
Nosing: 
Taste:
Finish:
Taste:
Finish:
08. Jan 2020
31. Mar 2018
23. Jun 2018
02. Jul 2018
02. Aug 2018
10. Aug 2018
03. Oct 2018
