Craigellachie 13 Years Armagnac Cask Finish
This special bottling of the 13-year-old single malt was post-matured in Armagnac casks from the Bas-Armagnac region. Original bottlings from the Craigellachie distillery have also been available again since 2014. In addition to the 13-year-old, a 17-year-old and a 23-year-old malt are also available.
The distillery continues to use traditional worm tubs to cool the distillate. They give the whisky a special taste.
This special bottling of the 13-year-old single malt was post-matured in Armagnac casks from the Bas-Armagnac region. Original bottlings from the Craigellachie distillery have also been available again since 2014. In addition to the 13-year-old, a 17-year-old and a 23-year-old malt are also available.
The distillery continues to use traditional worm tubs to cool the distillate. They give the whisky a special taste.
Details about this bottle | Edit |
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34300 | |
Craigellachie | |
Scotland, Speyside | |
Single Malt Whisky | |
13 Years | |
12. Mar 2022 | |
46% | |
0.7 l | |
Original bottling | |
Rechar-Bourbon, finish in Armagnac-Fässern, Rechar-Bourbon, Nachreifung in Armagnac-Fässern | |
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Average tasting notes Tasting notes |
Calculated from 185
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Nosing
Fruit:
Sweet:
Pineapple:
Zitrus:
Tropical Fruit:
Spices:
Vanilla:
Malt:
Oak:
Herbs:
Apple:
Peat Smoke:
Honey:
Nuts:
Grape:
Lemon:
Caramel:
Pear:
Floral:
Peach:
Cinnamon:
Lemon Peel:
Bonfire Smoke:
Heather:
Berries:
Almonds:
Banana:
Mint:
Barley:
Pepper:
Clove:
Grapefruit:
Green Apple:
Wheat:
Cake:
Hay:
Chocolate:
Herb:
Orange:
Lime:
Ham:
Coconut:
Chili:
Melon:
Nutmeg:
Sherry:
Tasting
Fruit:
Sweet:
Spices:
Caramel:
Cinnamon:
Zitrus:
Malt:
Oak:
Apple:
Pineapple:
Nuts:
Vanilla:
Honey:
Tropical Fruit:
Sherry:
Herb:
Grape:
Herbs:
Pepper:
Pear:
Almonds:
Heather:
Lemon:
Cake:
Grapefruit:
Chocolate:
Floral:
Lime:
Dark Chocolate:
Orange:
Berries:
Dried Fruit:
Chili:
Ginger:
Oil:
Green Apple:
Melon:
Peat Smoke:
Blackberry:
Maritime Notes:
Kiwi:
Grass:
Clove:
Salt:
Barley:
Raisin:
Tobacco:
Coconut:
Banana:
Hazelnut:
Nutmeg:
Plum:
Fig:
Lemon Peel:
Finish
Sweet:
Spices:
Fruit:
Oak:
Malt:
Zitrus:
Herb:
Dark Chocolate:
Nuts:
Pepper:
Herbs:
Honey:
Caramel:
Grape:
Pineapple:
Peat Smoke:
Vanilla:
Heather:
Tropical Fruit:
Cinnamon:
Oil:
Chocolate:
Coffee:
Apple:
Orange:
Alcohol:
Lemon:
Sherry:
Clove:
Mint:
Pear:
Bonfire Smoke:
Dried Fruit:
Melon:
Floral:
Ginger:
Wheat:
Lime:
Leather:
Barley:
Walnut:
Grass:
Peach:
Grapefruit:
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