Mikey P's Collection by mpitera17

Details of collection
(4)
(4)
(4)
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Dalmore
Blend-Scotch
Lagavulin
The classic Lagavulin is kilned with a high smoke content in the malt. The stills are pear-shaped, so that all flavors can be passed on to the condensers during distillation. The single malt then matures in bourbon and sherry casks to completion.
Yamazaki
This single malt whisky was matured in three different types of wood: American, Spanish and Japanese oak. The Vale of Yamazaki was the birthplace of Japanese whisky in 1923.