30 bottles found.
All productions of Cardhu were made with a longer distillation. Nose: Sweet and fruity with malt and a breeze of smoke. Taste: Spicy with vanilla, fruits and malt. Finish: Medium and a little bit dry.
The Cardu Gold Reserve was matured in hand selected, toasted oak casks. The whisky was named after its colour that reminds of antique gold. Nose: Sweet and warm with red apple, pears, malt sugar and marzipan Taste: Aromatic and sweet with oranges and...
Liquid amber was filled in this bottle. Nose: The sweetness of pears, tropical fruits and vanilla. Then you can smell white chocolate and almonds. Taste: Spicy, sweet and fruity with notes of lemon and oak. Finish: Long and creamy with a recurrent...