Tomatin Cu Bocan tasting with Scott Adamson

  • bedlamborn
    Topic creator
    Member bedlamborn
    Joined: 18.09.2016Posts: 611Collectionbedlamborns CollectionRatings: 21

    @ben and @horst_s , thanks for these good interviews/tastings. It is great to hear that Tomatin is quite open about what they put into their whiskies and don't just use a fancy Gaelic name. Would ove to have a bottle of each Cu Bocan open and compare and also maybe mix myself.

    I found out Tomatin by watching and I have found it to be a good whisky, easy side of the highlands as they say. Cu Bocan I have only tasted once and I found it to be interesting with the smoke adding another flavour to the Tomatin style and not covering the whisky.

    hwchoy liked that
  • horst_s Administrator horst_s Joined: 01.07.2014Posts: 507Ratings: 702

    @bedlamborn Thx for the praise.

    Kind regards, Horst Luening, Master Taster,
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