Quote:
Originally Posted by Unregistered
I have really been enjoying Ardmore Traditional Cask, lately. It is a Speyside that is peaty and smokey, with a hint of vanilla sweetness in the finish. Very smooth and silky feeling in the mouth.
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Hmm isn't the Ardmore a Highland whisky?
The Distillery is indeed in Speyside, near Aberdeenshire...but it's a traditional peated Highland malt.
Correct me if im wrong tho.
