Will a 10 year do? I love Glengoyne 10 year old (about $40). Their process involves using air-dried barley as opposed to barley being dried using harsh peat smoke. There is a 12 year old, but I have not tried that one yet (but have read good reviews). Another favorite of mine with no peat is Glenmorangie D'Or - it's a 12 year old - cost is about $75.