That whisky is so subtle, it is basically just a malty whisky. To get the aromas, you will need to sit down with it a while, and sniff it over and over. On the first whiff you will just get alcohol. On the second whiff you will get a hint of vanilla. On the third or fourth successive whiff you will start to get a hint of grape/berry. You may have to smell it more than just three or four times, and/or let it sit out for a little while to let the alcohol evaporate a little off the top.
In order to get the flavors, you are going to have to let it sit in your mouth for a long while. Maybe 30 seconds or more.
And honestly, the flavors come out the more you drink!