Thanks for the info, Silverfish. I'll look into the sampler, didn't know that was available. I picked up the Peat Monster last night, and I really enjoyed it. Very complex for a blend, nice and peaty!
I think I might grab a bottle of the Spice Tree to see if the hype about the influence of the French Oak on the Highlands malts is true.
Does anyone know of other whiskies aged in French Oak?