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Old 08-28-2012, 11:19 AM
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Pauli Pauli is offline
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Join Date: Aug 2012
Location: Australia
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Hi, sorry I should have said the wood was from barrels used to age port. It has been toasted . I plan to fill barrel with water for a week , then fill with sherry for about 3 months, then add the selected whiskey . What do you think? Appreciate your comments. Thankyou Pauli
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